
Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, crispy chilli sweet potato fry. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Crispy Chilli Sweet Potato Fry is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Crispy Chilli Sweet Potato Fry is something which I have loved my entire life.
Spray a baking sheet with non-stick coating or line it with aluminum foil. Thinner than this and you end up with brittle chips (also good!), and thicker fries tend to get mushy. We used a mandolin, but a sharp knife works just as well. If you've had trouble getting your sweet potato fries to crisp up, this recipe may become your favorite.
To begin with this particular recipe, we have to prepare a few components. You can have crispy chilli sweet potato fry using 21 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Crispy Chilli Sweet Potato Fry:
- Prepare boiled sweet potato cut into small pieces
- Prepare For batter :-
- Get cornflour
- Make ready rice flour
- Make ready Chilli powder
- Prepare red food colour
- Take garlic powder
- Prepare ginger powder
- Take as per taste Salt
- Get as required Water
- Take For fry:-
- Get chopped onion
- Prepare chopped chillies
- Take black pepper powder
- Get chopped garlic
- Make ready sugar
- Take hot chilli tomato sauce
- Take chopped spring onions
- Take as per taste Salt
- Make ready as required Water
- Get as required Sunflower oil
Now add vinegar, soy sauce, ketchup, honey and the red chili paste and stir together. Try to cut the fries in similar thickness, so they will cook evenly. This will help to get crispier fries. Put the sweet potato on a baking tray with the cumin seeds and fennel seeds, season with the salt and pepper and cover with a drizzle of olive oil.
Steps to make Crispy Chilli Sweet Potato Fry:
- Combine all the ingredients of batter in a bowl.
- Dip each boiled sweet potato pieces in the batter.
- Deep fry.
- Heat a pan on a medium low flame and add 2 tbsp oil.
- Saute onion for 1 minute.
- Add black pepper powder and hot chilli tomato sauce, sugar and salt.
- Add 2 tbsp water and stir for 1 minute.
- Add the fried sweet potato pieces.
- Turn the gas off.
- Sprinkle some chopped spring onions before serve.
- Ready to serve and ENJOY!
This will help to get crispier fries. Put the sweet potato on a baking tray with the cumin seeds and fennel seeds, season with the salt and pepper and cover with a drizzle of olive oil. Coat the sweet potato in oil. Add the oil and toss vigorously to coat. Spray baking sheet with non-stick spray.
So that’s going to wrap this up for this exceptional food crispy chilli sweet potato fry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!