Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sweet chilli chicken w/ egg fried rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Add the cooked rice in an even layer. Transfer to the bowl of cooked chicken, vegetables, and egg; stir to combine. Serve the chicken fried rice drizzled with the sweet chili sauce. Prep all ingredients before beginning to cook as fried rice cooks fast.

Sweet Chilli Chicken w/ Egg Fried Rice is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Sweet Chilli Chicken w/ Egg Fried Rice is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have sweet chilli chicken w/ egg fried rice using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Chilli Chicken w/ Egg Fried Rice:

1. Get chicken breasts cut into strips
2. Prepare vegetable oil
3. Take cornflour
4. Prepare salt
5. Take minced garlic
6. Make ready sweet chilli sauce
7. Get lime juice
8. Make ready water
9. Make ready boiled eice
10. Take egg
11. Prepare frozen peas
12. Get black pepper
13. Make ready light soy sauce
14. Make ready spring onions, sliced

Mix the flour and cornstarch together and place in a shallow bowl or on a plate. Dip each piece of chicken into the egg, then roll into the flour mixture. Repeat with all of the chicken. For the rice, heat a wok and once hot add the oil.

Instructions to make Sweet Chilli Chicken w/ Egg Fried Rice:

1. Cut chicken and season with salt and cornflour
2. Fry in oil until golden and crisp and set aside
3. In a pan, simmer on a low heat chilli sauce, garlic and water until it thickens
4. Boil rice for 10 minutes and then fry in soy sauce for 30 secinds
5. Add peas, egg, and mix
6. Add chicken to your sweet chilli sauce and cook for 2 minutes on a low heat
7. Serve
8. Ready to serve and ENJOY!

Repeat with all of the chicken. For the rice, heat a wok and once hot add the oil. Heat a little more oil, add the stir-fry veg, curry powder and sweetcorn with a splash of water. Transfer the chicken out to a dish lined with paper towels to sock up the excess oil. Clean the wok/skillet and heat it up on medium heat.

So that is going to wrap it up with this special food sweet chilli chicken w/ egg fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!