Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, crockpot sweet potato chicken chili. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Crockpot Sweet Potato Chicken Chili is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Crockpot Sweet Potato Chicken Chili is something which I have loved my entire life. They are fine and they look wonderful.

Serve with cheese, sour cream and chips. Place the chicken in the crockpot. Remove the chicken with a slotted spoon and shred the chicken with two forks. Return the chicken to the crockpot and stir the chili to combine everything.

To begin with this recipe, we must prepare a few components. You can have crockpot sweet potato chicken chili using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Sweet Potato Chicken Chili:

1. Take Sweet potato
2. Take chicken breasts
3. Take can black beans, not drained
4. Prepare can pinto beans, not drained
5. Take crushed tomatoes
6. Prepare sweet onion, chopped
7. Make ready red bell pepper, chopped
8. Take garlic, finely minced
9. Prepare chipotle peppers in adobo sauce
10. Get chili powder
11. Take cumin
12. Prepare salt and pepper
13. Prepare grated cheese

Combine all ingredients (except optional toppings) in the instant pot or slow cooker. I usually let the pressure release naturally but if you're in a hurry you can do manual release. Before serving, remove chicken breasts and use forks or tongs to shred. Chicken should pull apart very easily.

Instructions to make Crockpot Sweet Potato Chicken Chili:

1. Pierce sweet potato several times with a fork. Heat in microwave for 2 minutes. This is optional, but recommended for sweet potatoes to reach desired tenderness. Chop into 1" chunks.
2. Place chicken in slow cooker. Layer sweet potatoes on top, followed by beans, tomatoes, veggies, garlic chipotle peppers and seasonings. Cook for 6 hours on low.
3. Before serving, remove chicken breasts and use forks or tongs to shred. Chicken should pull apart very easily. Return chicken to crockpot and stir chili to combine, then serve. Leftovers may be kept in an airtight container in the refrigerator for up to 10 days.
4. Ready to serve and ENJOY!

Before serving, remove chicken breasts and use forks or tongs to shred. Chicken should pull apart very easily. Return chicken to crockpot and stir chili to combine, then serve. Great to makes ahead and pack for lunches too. Heat oil in a large pot over medium-high heat.

So that is going to wrap this up for this special food crockpot sweet potato chicken chili recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!