
Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, slow cooker asian sweet chili chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
First spray your slow cooker with non-stick cooking spray. Then rinse chicken and cut into cubes or bite sized chunks and then chop your bell pepper. Next put into the crock pot chicken and red bell pepper. Sprinkle salt and little bit of white sugar on top then add your drained pineapple chunks.
Slow Cooker Asian Sweet Chili Chicken is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Slow Cooker Asian Sweet Chili Chicken is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have slow cooker asian sweet chili chicken using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Asian Sweet Chili Chicken:
- Take 3 good sized Fresh or frozen boneless skinless Chicken breasts cubed
- Prepare 1 can drained Pineapple Chunks
- Get 3 tsps minced garlic
- Get 1 red bell pepper in chunks
- Take 5 tbsp sweet red chili sauce
- Get 1-3 tsp red pepper flakes (how spicy you like)
- Take 1/2 tsp salt
- Prepare 1/3 cup white sugar
- Prepare 1 1/4 cup water
- Get 2 tbsp corn starch
- Make ready 2 cups cooked white or brown rice
In small bowl, stir together cornstarch and water until smooth; stir into chicken mixture. In a medium bowl combine the chili sauce, lemon juice, molasses, Worcestershire sauce, hot pepper sauce, salsa, chili powder, garlic powder and salt. Add the chicken and toss to coat. Add to the slow cooker and stir.
Instructions to make Slow Cooker Asian Sweet Chili Chicken:
- First spray your slow cooker with non-stick cooking spray. Then rinse chicken and cut into cubes or bite sized chunks and then chop your bell pepper. Next put into the crock pot chicken and red bell pepper. Sprinkle salt and little bit of white sugar on top then add your drained pineapple chunks.
- In a bowl mix 1 cup water, sweet chili sauce, the rest of your sugar and red pepper flakes together. Then pour into your slow cooker. Finally turn on low for about 4-5 hours.
- During the last half hour of cooking, mix 1/4 cup cold water with cornstarch and then put into crock pot to help thicken the sauce. At that time I turn it up to high (if on low) for another 30 or so minutes. Make your white or brown rice or even some fried rice is delicious and there you go!
- Ready to serve and ENJOY!
Add the chicken and toss to coat. Add to the slow cooker and stir. Pour chili sauce and pineapple over chicken. If you prefer a thicker sauce remove chicken and veggies and place in serving bowl. This Sweet Chili Chicken slow cooker recipe uses a bottle of sweet chili sauce to give plain chicken a kick with plenty of sweetness to balance out the spice.
So that’s going to wrap it up for this special food slow cooker asian sweet chili chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!