Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sweet chili pork bowls. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sweet Chili Pork Bowls is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Sweet Chili Pork Bowls is something which I’ve loved my entire life. They’re fine and they look fantastic.

Add bell pepper and onion, salt & pepper. Push to the edges of the pan. In this recipe, pork, pepper, and onion are coated in a sumptuous sweet chili sauce, and peanuts are transformed into the perfect crunchy topping. Everything comes together over a bed of fluffy rice.

To get started with this particular recipe, we have to prepare a few components. You can have sweet chili pork bowls using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Chili Pork Bowls:

1. Get 1 red bell pepper, thinly sliced
2. Prepare 1 yellow onion, thinly sliced
3. Make ready 1 lime, zested and quartered
4. Make ready 1/4 oz cilantro, minced
5. Make ready 3/4 cup jasmine rice
6. Make ready 1 1/4 cup water
7. Prepare to taste Salt,
8. Take 1 tsp sugar
9. Make ready 2 tbsp water
10. Get 2 tbsp butter
11. Make ready 1 tbsp vegetable oil
12. Take 1/2 oz peanuts
13. Take 10 oz ground pork
14. Make ready 4 tbsp sweet soy glaze
15. Make ready 1 oz sweet Thai chili sauce

This is one of my favorite dinner ideas for taking to new moms or serving to guests. My time spent teaching in Mexico instilled a deep love of all things Mexican. Add the sugar and fish sauce. Heat a drizzle of olive oil in a large frying pan over a medium-high heat.

Instructions to make Sweet Chili Pork Bowls:

1. In a small pot, combine rice, 1 1/4 cup water and a pinch of salt. Bring to a boil, reduce heat, and simmer 15-18 minutes
2. Heat large pan over medium- high heat. Add peanuts, 1 tsp sugar, and 2 tbsp water.
3. Cook, stirring often, until peanuts are lightly toasted (3-5 minutes)
4. Wipe out pan, heat large drizzle of oil over medium high heat. Add pepper and onion, season with salt and pepper. Cook 6-9 minutes until tender, transfer to plate
5. Add another drizzle of oil to pan, heat over medium-high heat. Add pork, season with salt and pepper
6. Break meat into small pieces, cook for 5-8 minutes. Stir in cooked veggies, sweet soy glaze, chili sauce, and butter. Cook another 1-2 minutes
7. Fluff rice with fork, stir in 1 tbsp butter and lime zest. Season with salt. Divide between two bowls, top with pork, peanuts, and cilantro.
8. Ready to serve and ENJOY!

Add the sugar and fish sauce. Heat a drizzle of olive oil in a large frying pan over a medium-high heat. Pork Meatball Bowls with Sweet Chili Dressing. Delicious pork meatballs with asian flavours served in rice bowls with mango, burst tomatoes, cucumber, carrot, mint, basil and sweet chili dressing. While the rice and broccoli are cooking, prepare the chicken stir fry.

So that’s going to wrap this up for this exceptional food sweet chili pork bowls recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!