Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sautéed chicken marinated in sweet chili sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

In a small bowl mix together sweet chili sauce, soy sauce and garlic. To a skillet, add a tablespoon or two of oil and heat over medium-high heat. Great recipe for Sautéed Chicken Marinated in Sweet Chili Sauce. To tenderize chicken, I always marinated it in honey.

Sautéed Chicken Marinated in Sweet Chili Sauce is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sautéed Chicken Marinated in Sweet Chili Sauce is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sautéed chicken marinated in sweet chili sauce using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sautéed Chicken Marinated in Sweet Chili Sauce:

1. Prepare 1 fillet Chicken (dark or light meat)
2. Prepare 1 tbsp ● Sweet chilli sauce
3. Take 1 pinch each ● Salt and pepper
4. Take 1 Mayonnaise

Today's sweet chili chicken marinade is so easy that it barely qualifies as a recipe. Place chicken in a resealable plastic bag. Pour over chicken and seal the bag. Add the sweet chili sauce, soy sauce, olive oil, lemon juice, salt, pepper, and chicken to a bag and seal.

Steps to make Sautéed Chicken Marinated in Sweet Chili Sauce:

1. Cut away the excess fat from the chicken, butterfly open the thicker sections of meat, then put it a plastic bag with the ● ingredients.
2. Marinate in the refrigerator for over an hour (overnight, if possible).
3. Heat a Teflon-coated frying pan over medium heat, brown the chicken skin side down, flip over, then reduce heat.
4. Cover with a lid, pan fry for about 5 minutes over low heat until cooked through. Remove lid, increase heat to medium, then brown both sides to a golden crisp.
5. Remove from the frying pan, slice as you like, then transfer to a serving dish. Serve with mayonnaise to taste. Bon appetit!
6. If you're preparing this chicken as an obento item, marinate it overnight and fry it up the next day. Easy as pie!
7. How about trying hand-rolled temaki sushi with chicken? See. https://cookpad.com/us/recipes/155278-unique-hand-rolls-avocado-and-chicken-with-salsa
8. Ready to serve and ENJOY!

Pour over chicken and seal the bag. Add the sweet chili sauce, soy sauce, olive oil, lemon juice, salt, pepper, and chicken to a bag and seal. Once marinated, grill the chicken over medium-high heat until cooked through. Garnish with green onions just before serving. For an easy, healthy, complete meal with.

So that’s going to wrap this up with this special food sautéed chicken marinated in sweet chili sauce recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!