Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, rempeyek bawang merah dan cabe (javanese shallots chili crackers). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Rempeyek Bawang Merah Dan Cabe (Javanese Shallots Chili Crackers) is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Rempeyek Bawang Merah Dan Cabe (Javanese Shallots Chili Crackers) is something that I have loved my whole life. They are nice and they look fantastic.

Great recipe for Rempeyek Bawang Merah Dan Cabe (Javanese Shallots Chili Crackers). Usually rempeyek in Indonesia made from rice flour batter and adding with peanuts, dry anchovies, or yellow bean. But since I don't have any of them on hands, this time I am going to make my own rempeyek using. Rempeyek Bawang Merah Dan Cabe (Javanese Shallots Chili Crackers) Hello everybody, hope you're having an amazing day today.

To get started with this recipe, we have to prepare a few components. You can cook rempeyek bawang merah dan cabe (javanese shallots chili crackers) using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Rempeyek Bawang Merah Dan Cabe (Javanese Shallots Chili Crackers):

1. Make ready rice flour
2. Get tapioca flour
3. Get egg
4. Prepare coriander powder
5. Take garlic powder
6. Prepare 1 tsp turmeric powder
7. Get chicken powder
8. Prepare Salt to taste
9. Prepare Water 400-500 ml
10. Make ready 7 pieces of kafir lime leaves (thinly slices)
11. Take Chopped Thai chili
12. Get or more slices shallots (fresh or baked one) I am using the baked one from Asian store
13. Get Oil for deep frying

Today, we're going to prepare a distinctive dish, rempeyek bawang merah dan cabe (javanese shallots chili crackers). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Steps to make Rempeyek Bawang Merah Dan Cabe (Javanese Shallots Chili Crackers):

1. In a large mixing bowl add all flour, egg, chicken powder, turmeric, garlic, salt and kafir lime leaves. Add water little by little and mix the mixture until well blended. The consistency just same as pancake batter.
2. Heat up the oil in a deep frying pan at least 1 and half inches tall in a medium heat.
3. Add the shallots and chili into the batter. Mix well.
4. Heat up the single egg nonstick frying pan in a low heat. Spray with cooking spray the wipes up with paper towel.
5. When the two of pans are hot enough. Then spoon 1 spoon batter and pour into the small pan. Swirls the pan to create circle shape. Let it cook for 1 minutes.
6. When the edges are dry and loose, transfer to the big pan. And continue cook until it turn into golden brown.
7. Repeat the process until all the batter gone. Let it cool and keep them in an airtight container. Enjoy!
8. HappyCooking ❤️
9. Ready to serve and ENJOY!

For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Rempeyek Bawang Merah Dan Cabe (Javanese Shallots Chili Crackers) step by step. In a large mixing bowl add all flour, egg, chicken powder, turmeric, garlic, salt and kafir lime leaves. Add water little by little and mix the mixture until well blended.

So that’s going to wrap it up for this special food rempeyek bawang merah dan cabe (javanese shallots chili crackers) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!