Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, stir fry sweet chili glazed tofu with peppers & onions and thai. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stir fry sweet chili glazed tofu with peppers & onions and Thai is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Stir fry sweet chili glazed tofu with peppers & onions and Thai is something which I have loved my whole life. They’re nice and they look fantastic.

Sprinkle the salt on the tofu cubes. Coat the tofu well in the cornstarch. In a bowl, mix all the ingredients for the sauce. Feel free to adjust the soy sauce, chili sauce, and maple syrup/sugar according to your desired taste.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stir fry sweet chili glazed tofu with peppers & onions and thai using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stir fry sweet chili glazed tofu with peppers & onions and Thai:

1. Get 2 packages extra firm or firm tofu
2. Make ready 2 each green bell pepper, red bell pepper sliced into strips
3. Get 1 Yellow onion cut into strips
4. Take 1 bunch Thai basil
5. Get 1 box corn starch
6. Make ready 1 bottle sweet chili sauce
7. Take oil to fry tofu

Combine sugar, vinegar, soy sauce, ginger, and chili sauce in a small bowl. Stir Fry the Vegetables: Heat the oil in a wok, large frying pan, or saucepan. Add the broccoli, soy sauce and sesame oil. Transfer the tofu to a plate.

Instructions to make Stir fry sweet chili glazed tofu with peppers & onions and Thai:

1. Take tofu out of package and place on paper towel and then another on top and plsce some kind of weight on it to help drain excess water out of it. Cut the tofu in 1 inch square pieces after you feel that it is done draining usually about 30min
2. As the tofu is draining. Slice the onions and bell peppers and chop up the Thai basil and heat up oil to fry tofu.
3. After you finished slicing the pepper and onions and dicing the tofu…take the corn starch and place in a bowl and now take tofu and a few pieces at a time and cover it with the cornstarch then fry them till golden brown
4. After you have fried up all the pieces take your wok or fry pan heat up the pan with oil as needed and saute the peppers and onions for about 2 to 3 min then add the tofu and finish off with the chili sauce make sure it glazes over all the tofu
5. Now plate it up add the Thai basil and enjoy
6. Ready to serve and ENJOY!

Add the broccoli, soy sauce and sesame oil. Transfer the tofu to a plate. You can freeze this as well. Carefully turn and repeat on opposite side. Holding tofu back with a spatula or slotted spoon, pour out oil into a.

So that’s going to wrap it up for this special food stir fry sweet chili glazed tofu with peppers & onions and thai recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!