Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, thai sweet chili garlic shrimp. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Thai Sweet Chili Garlic Shrimp is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Thai Sweet Chili Garlic Shrimp is something which I’ve loved my whole life. They are fine and they look wonderful.

A little sweet, a little savory and a little spicy, this Thai sweet chili garlic shrimp is so appetizing that you may need to cook more rice ahead of time. In the mean time, take a wok or a skillet to saute garlic in olive oil for about one minute until fragrant. Add the rest of the sauce ingredient, except cilantro, and stir until the sauce thickens a bit. A little sweet, a little savory and a little spicy, this Thai sweet chili garlic shrimp is so appetizing that you may need to cook more rice ahead of time.

To begin with this particular recipe, we must first prepare a few ingredients. You can have thai sweet chili garlic shrimp using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai Sweet Chili Garlic Shrimp:

1. Make ready Ingredients for shrimp:
2. Prepare egg beaten
3. Prepare medium shrimp shelled
4. Prepare tapioca flour
5. Take Ingredients for sauce:
6. Prepare olive oil
7. Make ready minced garlic
8. Prepare Thai sweet chili sauce
9. Make ready lime juice
10. Get brown sugar
11. Make ready thinly sliced chili pepper optional
12. Prepare cilantro chopped to garnish

The shrimp is spicy, sticky, sweet and savory, with the citrusy tang of lime juice. This wonderful Thai shrimp recipe is easy to make and superb for a party. Medium to jumbo shrimp are tossed in a spicy chili-garlic sauce, then broiled in the oven for just a few minutes. Crispy Shrimps tossed in a quick Sweet Chili Garlic Sauce and served with Rice or Steamed Veggies.

Steps to make Thai Sweet Chili Garlic Shrimp:

1. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
2. Dip the shrimps in eggs first then dredge them in tapioca flour. Shake off excess flour and place them in the fryer basket. Spray some oil onto the shrimps and air fry at 380F (190C) for 6-7 minutes, flip once in the middle, until shrimps are cooked through.
3. In the mean time, take a wok or a skillet to saute garlic in olive oil for about one minute until fragrant. Add the rest of the sauce ingredient, except cilantro, and stir until the sauce thickens a bit.
4. When the shrimps are done, toss the shrimps in the sauce to coat.
5. Ready to serve and ENJOY!

Medium to jumbo shrimp are tossed in a spicy chili-garlic sauce, then broiled in the oven for just a few minutes. Crispy Shrimps tossed in a quick Sweet Chili Garlic Sauce and served with Rice or Steamed Veggies. It's so easy to make and much better than a takeout Asian Shrimp dinner. 😀. This Sweet Chili Garlic Shrimp makes for an easy weeknight dinner recipe. Heat oil in a large skillet over high heat.

So that is going to wrap it up with this exceptional food thai sweet chili garlic shrimp recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!