
Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, thai sweet chili garlic shrimp. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
A little sweet, a little savory and a little spicy, this Thai sweet chili garlic shrimp is so appetizing that you may need to cook more rice ahead of time. I love shrimp, especially when I cook shrimp with chili. This chili shrimp recipe is made of shrimp, Thai sweet chili sauce and lime. To spice up the heat level, I added some Roaster brand chili garlic sauce.
Thai Sweet Chili Garlic Shrimp is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Thai Sweet Chili Garlic Shrimp is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have thai sweet chili garlic shrimp using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Thai Sweet Chili Garlic Shrimp:
- Get Ingredients for shrimp:
- Get 1 egg beaten
- Take 12-15 medium shrimp shelled
- Take 1/4 cup tapioca flour
- Prepare Ingredients for sauce:
- Make ready 1 Tablespoon olive oil
- Make ready 1 Tablespoon minced garlic
- Prepare 3 Tablespoons Thai sweet chili sauce
- Get 2 Tablespoon lime juice
- Take 2 teaspoon brown sugar
- Make ready 1 teaspoon thinly sliced chili pepper optional
- Make ready 2 Tablespoon cilantro chopped to garnish
This Thai-style shrimp dish, for example, is easy to make at home and you can find all the ingredients at your neighborhood supermarket. This wonderful Thai shrimp recipe is easy to make and superb for a party. Medium to jumbo shrimp are tossed in a spicy chili-garlic sauce, then broiled in the oven for just a few minutes. Crispy Shrimps tossed in a quick Sweet Chili Garlic Sauce and served with Rice or Steamed Veggies.
Steps to make Thai Sweet Chili Garlic Shrimp:
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
- Dip the shrimps in eggs first then dredge them in tapioca flour. Shake off excess flour and place them in the fryer basket. Spray some oil onto the shrimps and air fry at 380F (190C) for 6-7 minutes, flip once in the middle, until shrimps are cooked through.
- In the mean time, take a wok or a skillet to saute garlic in olive oil for about one minute until fragrant. Add the rest of the sauce ingredient, except cilantro, and stir until the sauce thickens a bit.
- When the shrimps are done, toss the shrimps in the sauce to coat.
- Ready to serve and ENJOY!
Medium to jumbo shrimp are tossed in a spicy chili-garlic sauce, then broiled in the oven for just a few minutes. Crispy Shrimps tossed in a quick Sweet Chili Garlic Sauce and served with Rice or Steamed Veggies. It's so easy to make and much better than a takeout Asian Shrimp dinner. 😀. This Sweet Chili Garlic Shrimp makes for an easy weeknight dinner recipe. Heat oil in a large skillet over high heat.
So that is going to wrap this up for this exceptional food thai sweet chili garlic shrimp recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!