Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sweet and spicy chilli sauce. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sweet and spicy chilli sauce is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Sweet and spicy chilli sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.
In a small bowl, combine the mayonnaise, sweet chili sauce, garlic-chili sauce and red pepper flakes. Stir well, then cover and refrigerate until ready to serve. Learn how to make this authentic Asian sweet chili sauce with step by step instructions. The only recipe for Spicy Sweet Chili Sauce you'll ever need!
To get started with this recipe, we have to prepare a few components. You can have sweet and spicy chilli sauce using 28 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sweet and spicy chilli sauce:
- Take 1/2 cup Pork fat or salted pork (or 1/4 cup olive oil)
- Take 8 tbsp unsalted butter
- Make ready 1 carrot
- Take 1 red bell pepper
- Prepare 1 orange bell pepper
- Make ready 1 stripped bell pepper
- Get 1 red chilli pepper
- Make ready 2 habanero peppers including the seeds
- Get 5 cloves garlic
- Make ready 1 yellow onion
- Get 1 celery stalk
- Make ready 9 roma tomatoes
- Take 2 tbsp fresh Thyme
- Make ready 2 cups chicken stock (or veal stock)
- Make ready 2 tbsp oregano
- Take 3 bay leaves
- Get 1/2 tbsp paprika
- Make ready 1/2 tbsp chilli powder
- Get 2 tbsp Creole seasoning
- Prepare 2 tbsp kosher salt
- Get 2 tbsp pepper
- Take 1/2 cup brown sugar
- Make ready 4 basil leaves
- Prepare 1 tbsp lemon juice
- Make ready 3 tbsp Worcestershire sauce
- Prepare 32 oz tomato paste
- Get 1/4 cup cilantro
- Take 1 cup shredded ghost pepper Monterey Jack cheese
In a Dutch oven, brown steak in oil. Add the ground beef, onions and garlic to the pan; cook and stir over medium heat until meat is no longer pink. Award-winning sweet and spicy chili recipe! Petite tomatoes and small beans keep all of the family happy.
Steps to make Sweet and spicy chilli sauce:
- Prep: chop carrot, tomatoes, garlic, onion, celery, habaneros, and slice the other peppers.
- Render down the pork fat with 6 tbsp of butter. If not using pork combine the butter and olive oil instead.
- Once melted or rendered add the carrots, peppers, garlic, onion, and celery. Saute for only 3-5 mins until glossy.
- Blend tomatoes in a blender on high till as smooth as possible then add to the pan.
- Then add thyme, chicken stock, oregano, bay leaves, paprika, chilli powder, Creole seasoning, salt, pepper, brown sugar, basil, lemon juice, and Worcestershire sauce. Bring to a boil and let boil until all sauce has turned a deep red color.
- Sieve the liquid into another pan.
- Add the tomato paste and the remaining 2 tbsp of butter.
- Add Ghost pepper cheese and cilantro. Then remove from heat and stir until butter and cheese are melted.
- Then you can add it to your chilli or anything else you want.
- Ready to serve and ENJOY!
Award-winning sweet and spicy chili recipe! Petite tomatoes and small beans keep all of the family happy. Adjust the spices to your liking. I've been waiting for the perfect time to share this recipe with you. Pour water and vinegar into a saucepan, and bring to a boil over high heat.
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