Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, fried chilli idlis. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Fried Chilli Idlis is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Fried Chilli Idlis is something which I have loved my entire life. They are nice and they look wonderful.

Chilli Idli Fry - Fried and Tossed! Chilli fry idli is a tongue-tickling dish that is made out of leftover idlis. Of course, you can make them with freshly cooked idlis as well, but for better results, you should refrigerate the idlis for at least an hour. Idli fry recipe is a very interesting one and easy to make as well.

To begin with this particular recipe, we must first prepare a few components. You can cook fried chilli idlis using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fried Chilli Idlis:

1. Get 10 Idlis
2. Take 1 Onion
3. Prepare 2 Tomatoes big
4. Make ready 2 Capsicum green
5. Make ready 2 Green chillies
6. Make ready 1 tsp Red chilli powder
7. Make ready to taste Salt
8. Make ready 1 tsp Turmeric powder
9. Make ready 1 tbsp Tomato sauce
10. Make ready 1 tbsp Chilli sauce
11. Take 2 tsp Coarinder leaves to garnish
12. Get 2 tbsp Oil

Cubed and fried Idlis are tossed with Chinese sauces and served hot, is an equally popular choice for snack. Chilli Idli Fry is on my todo since long but I was holding myself thinking of the deep frying part. As regular readers might know as I always think of alternates for deep frying. I even thought of baking the idlis but then my new little iron kadai motivated me to deep fry…Yes I need these kind of silly motivations for deep frying…So I decided to make a small batch so that the consumption is. chilli idli recipe with step by step photos. spicy indo chinese recipe of chilli idli fry. a tasty way to use leftover idlis. i have not deep fried the idlis and have pan fried them. i always pan fry the idlis while preparing idli chilly. if you want you can deep fry the idlis Chilli Idli or idli manchurian is an Indian Chinese fusion snack.

Steps to make Fried Chilli Idlis:

1. Greas idli plate and pour the idli batter.
2. Cook it for 8 to 10 minutes. After it is cooled down cut it into small pieces.
3. Cut onion,green chillies, tomatoes and capsicum.
4. In a pan add little oil saute the Idlis for a few minutes.
5. In a pan add oil when it is hot add oil when it is hot add green chillies, onion. Saute for a few minutes till it becomes soft.
6. Add tomatoes, turmeric powder, red chilli powder and salt. Saute till the tomatoes becomes mushy.
7. Then add the capsicum pieces,red chilli sauce, tomato sauce. Saute on a low flame till the capsicum is cooked.
8. Add the fried idlis,mix it well without breaking it. Finally garnish with Coarinder leaves.
9. Ready to serve and ENJOY!

As regular readers might know as I always think of alternates for deep frying. I even thought of baking the idlis but then my new little iron kadai motivated me to deep fry…Yes I need these kind of silly motivations for deep frying…So I decided to make a small batch so that the consumption is. chilli idli recipe with step by step photos. spicy indo chinese recipe of chilli idli fry. a tasty way to use leftover idlis. i have not deep fried the idlis and have pan fried them. i always pan fry the idlis while preparing idli chilly. if you want you can deep fry the idlis Chilli Idli or idli manchurian is an Indian Chinese fusion snack. It is made with steamed idlis coated in cornstarch, fried till crisp, and then tossed in sauces along with vegetables. The dish got its name from the famous Indian Chinese fusion main-course Manchurian - which has a similar cooking process. U all would have tried chilli parotta, chilli Paneer, Gobi etc.

So that’s going to wrap it up with this exceptional food fried chilli idlis recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!