Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, all-purpose chili. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

All-Purpose Chili is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. All-Purpose Chili is something which I have loved my whole life. They are nice and they look wonderful.

Try Some Of Our Delicious Chili Recipes That Will Have You Coming Back For More! From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Today, we're going to prepare a distinctive dish, all-purpose chili. This time, I am going to make it a bit tasty.

To get started with this recipe, we have to prepare a few ingredients. You can cook all-purpose chili using 21 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make All-Purpose Chili:

1. Make ready can crushed tomatoes
2. Make ready can diced tomatoes
3. Prepare cans of beans, see below
4. Take dark or light red kidney beans
5. Make ready white/navy or black beans
6. Take large diced sweet onion
7. Prepare med/large diced zucchini
8. Prepare sliced baby bella mushrooms
9. Get large diced green pepper
10. Make ready bag frozen sweet corn
11. Prepare minced garlic cloves
12. Take chili powder
13. Get cayenne pepper
14. Take salt
15. Take black pepper
16. Get optional: chipotle chiles
17. Get meat optional, see below
18. Make ready ground beef or turkey
19. Make ready beef or pork roast
20. Prepare pulled or diced chicken
21. Get seafood (mussels, scallops, shrimp)

You'll hear it sizzle and it will start turning dark brown. Push the meat to one side of the pan. Make this all purpose chili recipe for a chili bar party with all the fixings. This chili goes with everything from hot dogs to pasta.

Instructions to make All-Purpose Chili:

1. In a large crock pot or large stovetop pot (Dutch oven), add the cans of crushed and diced tomatoes first. Drain the cans of beans and add them next, followed by the remaining vegetable ingredients. Blend together well.
2. Using the 28 oz tomato can, add 3/4 to 1 1/2 cans of water, depending on taste; more water yields a thinner chili. Add the garlic and spices, and blend well together.
3. Season the meat separately, and add to the pot. Pictured is sliced beef roast, which I seasoned with a Moroccan spice blend rub.
4. For the crock pot, you may cook on low for 8-12 hours (depending on your pot), or start on high for 2-3 hours followed by low for another 3-4 hours. For the stovetop, cook on medium-low or low, depending on time, until meat and veggies are cooked through.
5. Ready to serve and ENJOY!

Make this all purpose chili recipe for a chili bar party with all the fixings. This chili goes with everything from hot dogs to pasta. We use the finest ingredients, including heaps of chili peppers, black beans, and garlic. Lahtt Sauce is bold, delicious, and addictive - your meals are about to taste a LAHTT better. All-purpose fresno chili sauce is exactly what the name suggests.

So that is going to wrap it up with this exceptional food all-purpose chili recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!