Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, prawn paste chili crisp tortilla❤️❤️❤️. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Prawn Paste Chili Crisp Tortilla❤️❤️❤️ is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Prawn Paste Chili Crisp Tortilla❤️❤️❤️ is something that I’ve loved my whole life.

Now place the batter coated prawns in the hot oil. Fry till both sides turn golden brown. Spoon them out on a paper towel. I used to buy bottles of sweet chili sauce to serve with different snacks but this easy recipe makes a great dip.

To get started with this recipe, we have to prepare a few ingredients. You can have prawn paste chili crisp tortilla❤️❤️❤️ using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Prawn Paste Chili Crisp Tortilla❤️❤️❤️:

1. Make ready 500 g Prawn, bake
2. Get 250 g Fried Garlic
3. Make ready 250 g Fried shallots
4. Make ready 100 g Chilli Powder
5. Take 125 g Tamarind juice
6. Make ready 250 g Coconut Sugar
7. Make ready 1 tbsp Vegetable oil
8. Make ready 50 g shrimp paste
9. Take 2 tbsps Sugar
10. Get 6 Tortilla

Turmeric basmati rice cooked in the epicure multipurpose steamer. Chick peas in epicure herb & garlic sea salt. Tomatoes mixed with Epicure Poco Picante for "salsa" and to add another dimension of flavor. Don't miss: Slow Cooker Shredded Beef Chilli Con Carne - You'll love the way the shredded beef soaks up the sauce!.

Instructions to make Prawn Paste Chili Crisp Tortilla❤️❤️❤️:

1. Heat a pan, add vegetable oil, use medium heat, wait for it to heat well, scoop the coconut sugar and simmer until it dissolves. Add tamarind juice, shrimp paste, stir well, add sugar, stir until dissolved, taste and add to your taste. Reduce the heat to low, add fried garlic, fried shallots, mix well. Add prawns, chilli powder, mix until the ingredients are well mixed, turn off the heat, remove from the heat, scoop into a container, ready to serve.
2. Crisp Tortilla : Preheat the oven use 130 Degrees C. Cut Tortilla as triangle like the picture. Put it in the oven approx 10-15 mins.
3. Ready to serve and ENJOY!

Tomatoes mixed with Epicure Poco Picante for "salsa" and to add another dimension of flavor. Don't miss: Slow Cooker Shredded Beef Chilli Con Carne - You'll love the way the shredded beef soaks up the sauce!. Chili Mac - everything you know and love about Chilli, with macaroni! (Bonus: it's all made in one pot) Chili Tamale Pie - Chilli topped with cornbread. At Hue Oi, you can enjoy exquisite dishes from the many different regions of Vietnam delicately prepared using recipes that have been enjoyed by our family for countless years. Toast baguette with a smear of aioil, a couples slices of pate with pickled carrots and fresh parsley.

So that is going to wrap it up with this exceptional food prawn paste chili crisp tortilla❤️❤️❤️ recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!