
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, ladies fingers stir-fry with homemade sambal. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Ladies fingers stir-fry with homemade sambal is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Ladies fingers stir-fry with homemade sambal is something which I have loved my whole life. They’re fine and they look fantastic.
Heat up a wok and add the cooking oil. Stir fry the garlic and add in the shrimp. Add the okra (ladies' fingers), blended chilies, toasted belacan and salt. Stir fry for a few minutes until the okra becomes sticky and cooked.
To begin with this particular recipe, we have to first prepare a few components. You can have ladies fingers stir-fry with homemade sambal using 3 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Ladies fingers stir-fry with homemade sambal:
- Take Ladies fingers
- Prepare Homemade sambal (see recipe)
- Get Chicken stock
Reading: how to stir fry ladies fingers. Conclusion Okra with Sambal Belacan Dip Recipe; Sambal Belachan Recipe; Sambal Long Beans Recipe; Okra is a vegetable which you either love or steer clear of, due to its hairy skin and slimy texture when cut. Fortunately I belong to the okra fan club. One tip to reduce the inherent sliminess is to stir fry it briskly over a high heat wok.
Instructions to make Ladies fingers stir-fry with homemade sambal:
- Heat oil in pan and stir fry veg with sauce
- Ready to serve and ENJOY!
Fortunately I belong to the okra fan club. One tip to reduce the inherent sliminess is to stir fry it briskly over a high heat wok. Put it the blender and blend it. Keep the rest in the fridge for future usage. Okra also known as ladies' fingers, its help in your daily diet and maintains your blood sugar.
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