Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sambal tomato (tomato condiment). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sambal Tomato (Tomato Condiment) is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Sambal Tomato (Tomato Condiment) is something that I’ve loved my whole life.

Sambal Tomat (Tomato Condiment) Rate this recipe! Heat the oil in a heavy skillet over medium high heat. See recipes for Fried fish with dabu sambal too. Sambal Tomat is another type of Indonesian sambal.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sambal tomato (tomato condiment) using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sambal Tomato (Tomato Condiment):

1. Take Raw tomato - medium size - Julian cut / sliced
2. Make ready Belacan - Dried salted shrimp powder
3. Prepare Blended small chilli
4. Prepare Lime juice
5. Get Few drops of cooking oil
6. Prepare Some sugar, salt and seasoning
7. Prepare Some sliced lime rind

Add salt, sugar and shrimp paste. Using a pestle, pound all the ingredients into a coarse paste. Serve the sambal directly from the mortar or. Sambal comes from the Javanese word "sambel," and is defined as a chile paste or relish.

Instructions to make Sambal Tomato (Tomato Condiment):

1. In a small pan, drop some cooking oil and quick simmer both tomato and belacan. Using a kitchen mortar and pestle, give them some slight smash
2. In the same pan, drop some cooking oil and simmer the blended chilli for few minutes then add in the lime juice and turn off the heat. Take the chilli into the kitchen mortar pestle to mix with the smash tomato
3. Add in the sliced lime rind and salt sugar + seasoning and serve as side dish to go with some chicken / meat curry and freshly cooked hot white rice
4. Ready to serve and ENJOY!

Serve the sambal directly from the mortar or. Sambal comes from the Javanese word "sambel," and is defined as a chile paste or relish. In fact, any condiment that counts chiles as an ingredient can be deemed a sambal. Sambal terasi is a spicy condiment made with terasi (or belacan), fresh red chilies, shallot, garlic, tomato, sugar, and salt. How to prepare terasi or belacan.

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