
Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) is something that I have loved my entire life. They are fine and they look fantastic.
Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) instructions. For salad: In a small bowl crack the egg and beat it until no white remind. In a medium non-stick skillet over medium heat, add the oil. Pour in eggs and tilt pan so eggs fully cover the entire pan.
To get started with this recipe, we have to prepare a few components. You can cook indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap):
- Take For salad:
- Make ready Deep fried tofu (you can use silk or firm tofu then fried it) mine I bought it in Asian store and it’s already fried
- Take Fried egg (egg omelette)
- Take Shredded cabbage
- Get Shredded carrot
- Make ready Bean sprouts
- Take Chopped green onion
- Take Little oil
- Get For sauce:
- Get Sweet soy sauce
- Prepare Minced garlic
- Take Sliced shallots
- Take Chopped birds chilliest or Thai chilies
- Make ready Lemon juice
Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) - Kecap manis is such a deliciously versatile sauce and will do wonders for a vast variety of Asian-inspired dishes! The word manis means "sweet" in Malay/Indonesian and so the sauce is often. Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) step by step. For salad: In a small bowl crack the egg and beat it until no white remind.
Steps to make Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap):
- For salad: In a small bowl crack the egg and beat it until no white remind. Set aside.
- In a medium non-stick skillet over medium heat, add the oil. Pour in eggs and tilt pan so eggs fully cover the entire pan. Cook for 2 minutes and flipped over, cook another side too.
- When the egg turns golden brown turns off the heat. Transfer the egg omelette on a plate or cutting board. You can sliced or either leave it as it is.
- Sliced the fried tofu. And mixed all the vegetables.
- For the sauce: In a small bowl add all the sauce ingredients and mixed well.
- For assembly: I like to arrange the whole omelette on a plate, then add the vegetables on it. Sprinkle with tofu sliced then lastly pour the sauce over the tofu. But of course you can sliced your omelette and arranged it with the rest of the ingredients.
- Enjoy 😊
- Note: For me I like to enjoy it with Indonesian shrimp crackers.
- ❤️HappyCooking ❤️
- Ready to serve and ENJOY!
Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap) step by step. For salad: In a small bowl crack the egg and beat it until no white remind. In a medium non-stick skillet over medium heat, add the oil. Pour in eggs and tilt pan so eggs fully cover the entire pan. For salad: In a small bowl crack the egg and beat it until no white remind.
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