Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, weight watcher's spicy chili tortillas. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Weight Watcher's Spicy Chili Tortillas is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Weight Watcher's Spicy Chili Tortillas is something that I have loved my entire life.

Place triangles on a large nonstick baking sheet coated with cooking spray. Combine salt and cumin; sprinkle over triangles. Let your guests dress their own with cilantro, green onions, and tomato on the table. Serve with black beans toss with canned corn and red bell peppers for a full plate.

To begin with this recipe, we have to prepare a few components. You can cook weight watcher's spicy chili tortillas using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Weight Watcher's Spicy Chili Tortillas:

1. Get 1 tbsp olive oil
2. Prepare 1 lb ground turkey or lean ground beef
3. Prepare 4 onions, chopped
4. Prepare 6 clove garlic, chopped
5. Prepare 1 tbsp ground cumin
6. Prepare 2 tsp dried oregano
7. Prepare 1 can (28oz. )crushed tomatoes, no salt
8. Make ready 1/2 tsp cayenne pepper
9. Take 1 can (28oz. )crushed tomatoes, no salt
10. Take 2 can black beans, drained and rinsed
11. Take 1 can fat free refried beans
12. Take 1 can 4oz diced green chilis, drained and rinsed
13. Prepare 1 can 4oz sliced jalapeno peppers, rinsed and drained
14. Make ready 1 can 4oz sliced jalapeno peppers, rinsed and drained

Pour the meat (with the juices) and the onions into the slow cooker. Pour all of the other ingredients into the slow cooker except the lime. Add oil to pot; set over medium-high heat. Add reserved beef, chili powder, cumin, oregano, bay leaves, salt and red pepper flakes; stir to coat vegetables and beef with spices.

Instructions to make Weight Watcher's Spicy Chili Tortillas:

1. In large saucepan or Dutch oven heat oil.
2. Add meat, onions, garlic, cumin, oregano and cayenne. Cook, stirring as needed until meat is browned and vegetables are softened. 6 to 8 minutes
3. Add tomatoes, beans, chiles and jalapenos. Bring to a boil
4. Reduce heat and simmer, covered stirring as needed until flavors are well blended. About 45 minutes
5. Serve stuffed in flour tortillas and topped with lettuce and sour cream
6. Freezes well
7. WW points= 3. 202 calories
8. Ready to serve and ENJOY!

Add oil to pot; set over medium-high heat. Add reserved beef, chili powder, cumin, oregano, bay leaves, salt and red pepper flakes; stir to coat vegetables and beef with spices. Add tomatoes, broth, tomato sauce and beans; bring to a boil. Weight Watchers Momentum Points values for the following Chili's items were calculated using the nutrition information from Chili's Grill & Bar online nutrition information. Weight Watchers Smart Points, Points Plus and Free Style information is not available at this time.

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