
Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, akers' chili. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Akers' Chili is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Akers' Chili is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have akers' chili using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Akers' Chili:
- Prepare Vegetable Oil
- Take Ground Turkey
- Make ready Undrained Can of Black Beans
- Prepare Undrained Can of Pinto Beans
- Prepare Undrained Can of Diced Tomatoes
- Take Undrained Can of Whole Kernel Corn
- Prepare Package of Dry Ranch Dressing Mix
- Get Chili Powder
- Get Rings of Jalepeño Peppers
- Take Bay Leaves
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Steps to make Akers' Chili:
- Heat oil in a 4 quart saucepan over medium heat. Heat onion, stirring occasionally, until browned, 8 to 9 minutes
- Add turkey and cook, breaking up into small bite sized pieces, until cooked through, 4 to 5 minutes
- Poor cans of beans, corn, and tomatoes (including their juices) into the pot. Stir occasionally until liquid thickens. About 20 minutes
- Add onion, turkey, and other remaining ingredients. Let it sit on low flame for a few hours so it can extract the flavor from the bay leaves.
- Ready to serve and ENJOY!
Signature Queso served with your Choice of Corn Tortilla Chips or French Fries. Boneless Chicken Wings tossed in your Choice of Buffalo or Honey Sriracha Sauce, Served with Cool Jalapeño Ranch Slaw. A representative from the organization should be present to win. Chili or Cheese or Kraut or Bacon or BBQ. Chili & Cheese or Bacon & Cheese.
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