Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, turkey-chicken chili. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Turkey-Chicken Chili is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Turkey-Chicken Chili is something that I’ve loved my entire life. They’re nice and they look wonderful.
Try Some Of Our Delicious Chili Recipes That Will Have You Coming Back For More! From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Heat the oil in a large saucepan over medium-low heat. Slowly cook and stir the onion until tender.
To get started with this recipe, we have to prepare a few components. You can cook turkey-chicken chili using 21 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Turkey-Chicken Chili:
- Make ready 1 lb chicken breast, diced
- Take 1 lb ground turkey
- Take 3 oz chipotle adobe - blended
- Prepare 1 large onion
- Make ready 2 clove roasted garlic
- Get 2 clove minced fresh garlic
- Take 1 tbsp onion powder
- Prepare 1 tbsp garlic powder
- Make ready 1 tbsp chipotle powder
- Prepare 1 tbsp chili powder
- Take 1 tbsp paprika
- Make ready 1 cup cooked pinto beans
- Get 1 cup cooked kidney beans
- Make ready 3 cup canned Italian plum tomatoes
- Get 1 cup white chicken stock
- Make ready 1 tbsp Sriracha hot sauce
- Take 1 ripe avocado
- Get 1 tbsp olive oil
- Get 1 tbsp low-fat shredded aged cheddar (optional)
- Prepare 1 Kosher salt
- Get 1 Pepper
The recipe calls for a bottle of beer; use your favorite seasonal brew to amp up the flavor. Heat the olive oil in a large deep pot over medium-high heat. Add the turkey, chicken, sausage, or whatever combination you are using, and the salt and black pepper, stirring to coat well with all. Add all the ingredients and HALF of the seasoning packet into a crockpot.
Instructions to make Turkey-Chicken Chili:
- Season the chicken breast and ground turkey with kosher salt and pepper.
- Heat olive oil in a large pot over high heat, and then add chicken and turkey.
- Cook for 10 minutes, until brown.
- Drain off the excess oil and add dried seasonings.
- Remove the protein and set aside.
- Cook the onions and garlic until tender, about 5 minutes.
- Add the puréed chipotle adobe and roasted garlic.
- Return the meats to the pot and the remaining ingredients.
- Cook over a slow simmer for 2 hours.
- Taste and add final seasoning of salt and pepper.
- Finish with sliced avocado, non-fat sour cream, sliced scallion, cilantro leaves, and low-fat shredded aged cheddar (optional).
- Ready to serve and ENJOY!
Add the turkey, chicken, sausage, or whatever combination you are using, and the salt and black pepper, stirring to coat well with all. Add all the ingredients and HALF of the seasoning packet into a crockpot. Heat the oil over high heat in a large heavy pot and add the turkey meat. The spice blend, after all, was designed for pumpkin pie, and the flavors that comprise it — cinnamon, clove, cardamom, nutmeg — pair well with fluffy, baked treats. Add the tomatoes, salsa, beans, corn.
So that’s going to wrap this up for this special food turkey-chicken chili recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!