Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, slow cooker hearty beefy chilli (no beans). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Great recipe for Slow Cooker Hearty Beefy Chilli (No Beans). This is great for meal prep. In a large skillet, brown and crumble ground beef and ground chuck until cooked through. Drain and add to slow cooker.

Slow Cooker Hearty Beefy Chilli (No Beans) is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Slow Cooker Hearty Beefy Chilli (No Beans) is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have slow cooker hearty beefy chilli (no beans) using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Hearty Beefy Chilli (No Beans):

1. Prepare Minced Jalapenos
2. Take Large Chopped Yellow Onion
3. Make ready each Chopped Red, Yellow & Orange Bell Peppers
4. Prepare Sliced Carrots
5. Prepare Minced Garlic
6. Get Dark Beer
7. Take Worcestershire Sauce
8. Take Cayenne Pepper Sauce
9. Prepare fresh Bay Leaves
10. Take Fresh Chopped Basil
11. Make ready Ground Himalayan Pink Salt
12. Prepare Ground Black Pepper
13. Prepare red wine to deglaze pan after meats (add to pot after)
14. Get Ground Mustard
15. Take Crushed Red Pepper
16. Take Chilli Powder
17. Make ready Extra Virgin Olive Oil
18. Get Agave Nectar
19. Prepare Crushed Tomatoes
20. Prepare Tomato Sauce
21. Get 85/15 Ground Beef
22. Take 80/20 Ground Beef
23. Prepare Ground Turkey

This is gonna smell and look delicious. Made with two types of ground beef and loaded with flavor, you'll never miss the. In a large skillet over medium heat, brown the ground beef, stirring to break it up. When the meat is no longer pink, drain it and spoon it into the slow cooker.

Instructions to make Slow Cooker Hearty Beefy Chilli (No Beans):

1. Add all veggies and seasonings to crock pot and turn on high. Let veggies carmelize (about 15min)
2. Add all remaining ingredients except wine and meats to pot
3. Brown beefs first then turkey last and add to pot after letting grease drain.
4. Deglaze sautee pan with red wine and reduce by half then add to pot
5. Cook on high for 4 hours
6. Ready to serve and ENJOY!

In a large skillet over medium heat, brown the ground beef, stirring to break it up. When the meat is no longer pink, drain it and spoon it into the slow cooker. Add the tomato sauce, tomato paste, stewed tomatoes, if using, and the chili powder. Mix well and add the salt and freshly ground black pepper. Using a slotted spoon, transfer to slow cooker.

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