Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, honey chilli cauliflower. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mix together the corn flour, salt, pepper, egg and enough water to make a batter of pouring consistency. Dip cauliflower into batter and fry till cooked through but crisp (like a pakora). Remove from the oil and transfer on to absorbent paper. water. Cut the cauliflower into small florets and then add the florets to a bowl and pour hot water.
Honey Chilli Cauliflower is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Honey Chilli Cauliflower is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook honey chilli cauliflower using 24 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Honey Chilli Cauliflower:
- Make ready for crispy cauliflower
- Prepare 2 cauliflower florets
- Make ready 1 1/2 cup maida/Refined flour/cake flour
- Make ready 1/4 cup Corn flour
- Get Pinch salt
- Make ready 1 Tbsp oil
- Make ready nd oil for frying
- Prepare for coating
- Prepare few cloves of garlic finely chopped/ or garlic paste
- Get 1 green chilli (if big),if small then 2,roughly chopped
- Take 1 capsicum/green bell pepper u can use red nd yellow too,diced
- Prepare 1 onion,diced
- Make ready mint leaves finely chopped (optional)
- Get few spoons of chili sause (acc to taste)
- Prepare 2 Tbsp tomato ketchup or acc. to taste
- Get 2 tsp soya sauce
- Get 2 tsp vinegar
- Prepare 2 Tbsp honey /
- Make ready just in case u dnt have add 1Tbsp sugar
- Get to taste salt
- Get 1 tbsp cournflour
- Prepare 1 cup water
- Get coriander finely chopped
- Take 1 1/2 tsp Sesame seeds
Which has been seasoned with salt. Fry half cauliflower florets in deep hot oil until golden brown. Cauliflower dipped in a cornflour batter, fried and sauté in sauces with white sesame and honey!!! Yes, this is Honey Chilli Cauliflower - a snack with little sweet and hot chilli flavour.
Instructions to make Honey Chilli Cauliflower:
- Prepare cauliflower first
- Cut the cauliflower into bite size pieces.Take a pan, fill it half with water nd add a lil salt.Now put the cauliflower in this water nd leave for NOT more than 5 mins."DNT MAKE THEM SOFT, IT'S JUST TO CLEAN THE CAULIFLOWER PROPERLY ND MAKE IT LITTLE,VERY LITTLE TENDER."
- Now drain out the excess water from the pan nd wash cauliflower under running cold water.Remove it from under water nd leave it to dry for some time.
- Now heat oil (fill a lil less than half of ur frying pan with oil) in your frying pan for deep frying.In a bowl mix together cake flour, corn flour,salt nd oil (mix only 1 Tbsp of oil properly).Now put ur cauliflower in this dry mix nd coat ur cauliflower properly with this mixture.
- Now double fry the prepared cauliflower in small batches.1st Time- fry them on low heat nd remove from oil after 5 min.("DO NOT" fry them to golden brown in 1st round).2nd Time- fry them on high heat until golden brown.
- When you r done frying all the cauliflower keep them aside.
- For coating
- In a frying pan heat a lil oil (2 tbsp) add chopped garlic/paste and chopped green chilli.Saute for a min nd then add diced capsicum nd onion. DO NOT OVER COOK.Saute for 2 mins.
- Now mix together 1 tbsp cornflour in 1 cup of water nd add to the pan.To this quickly add chopped mint nd all the other ingredients like chilli sauce,ketchup,soya sauce, vinegar nd salt. DO NOT ADD HONEY AT THIS POINT.
- If u are using sugar then add that as well nd reduce the gravy to half.
- Now once the gravy has been reduced turn the heat off nd wait for a minute or so nd THEN ADD HONEY. Let cool for 5 to 10 mins nd then add cauliflower.
- If you are going to serve later thn add the cauliflower later before serving.
- DON'T EVER PUT CRUNCHY CAULIFLOWER IN VERY HOT COATING.It will become soggy.
- The cauliflower will remain crunchy for upto 2 hours.
- Now garnish with finely chopped coriander or sesame seeds nd enjoy 😍
- Ready to serve and ENJOY!
Cauliflower dipped in a cornflour batter, fried and sauté in sauces with white sesame and honey!!! Yes, this is Honey Chilli Cauliflower - a snack with little sweet and hot chilli flavour. Favourite of everyone… Do you also love!!! Then why waiting try out this recipe and make honey chilli cauliflower by your own. Honey chilli cauliflower is a famous Indo-Chinese recipe dipped in sauces and deep fried coated with batter.
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