Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, crispy chilli raw banana. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Crispy Chilli Raw Banana is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Crispy Chilli Raw Banana is something which I’ve loved my entire life. They’re nice and they look fantastic.

Make a paste of red chilli powder and fenugreek powder with minimum water. Fry the marinated raw banana pieces in hot oil till it turns golden colour. Keep it aside and pat them dry with a tissue paper. "Homemade Raw Banana Chips", Learn to make them perfectly crispy Vazhakkai chips easily at home ️Flavored with black pepper or red chili powder, & salt, it is perfectly spicy and seasoned to tempt your tastes buds:) Easy and Crispy Raw Banana Chips(Vazhakkai Chips) is one tasty snack that can be loved by all the ages. Aratikaya Vepudu is a Andhra Style Raw Banana Dry Sabzi.

To get started with this recipe, we have to first prepare a few ingredients. You can cook crispy chilli raw banana using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Chilli Raw Banana:

1. Make ready row banana
2. Get water
3. Take turmeric powder
4. Take Ginger garlic paste
5. Get Green chillies
6. Take Refine oil(use as per your convenience)
7. Get corn flour
8. Make ready garam masala
9. Get onions,
10. Prepare pieces of garlic
11. Prepare Capsicum (optional)
12. Prepare Carrot
13. Take Salt
14. Prepare Curry leaves optional
15. Take Crushed black pepper
16. Get Spring onions (optional)
17. Get soya sauce, tomato sauce
18. Get Vinegar sauce, red chilli and green chilli sauce

Raw Banana Sabzi - Kache Kele Ki Sukhi Sabzi - Spicy and Crispy Raw Banana Fry Flavorful and spicy Raw Banana Masala is all you would need today. Making raw banana seemed a tedious task but it takes very less of time to cook it. We have cooked raw banana earlier by peeling its skin but […] Homemade banana chips are healthy, delicious, and they make a great teatime snack. I especially enjoy making these crispy chips during the winter and on rainy days.

Instructions to make Crispy Chilli Raw Banana:

1. Cut banana in small long slices. Boil in turmeric water, Mix salt. Leave for 5 to 8 min. Don't cook more than 60%. Take boiled banana out and wash with cold water and then Keep aside.
2. Mix corn flour, ginger garlic paste, garam masala and curry leaves into boiled banana. Keep aside for 5 to 10min. Take small deep frying kadai/pan to observe less oil. Fry till golden brown crispy color in medium to high falme
3. Take one pan, add half table spoon oil in the pan. After 2min. Add green chillies and small pieces of garlic then add onion (cut onions in medium squared slices). Stir everything for 1min then mix capsicum and carrots. Saute all fix vegetables for 3 to 4 min. Then mix all sauces and add 1/2 teaspoon corn flour mixed with 3t tabled spoon water. Cook for 5min then add fried banana.
4. Stir well everything for 3 to 5 minutes then add black pepper and spring onions. Serve in plate
5. Ready to serve and ENJOY!

We have cooked raw banana earlier by peeling its skin but […] Homemade banana chips are healthy, delicious, and they make a great teatime snack. I especially enjoy making these crispy chips during the winter and on rainy days. Banana chips can be made very quickly. You have to peel the bananas, slice them up, and then deep-fry the slices in oil until they become. Tasty and healthy raw bananas make a perfect stir fry sabzi and is liked by everyone. हिन्दी में पढिये : Raw Banana Sabzi - Kache Kele Ki Sukhi Sabzi.

So that is going to wrap this up for this special food crispy chilli raw banana recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!