Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tofu,black bean and corn chili burrito. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Combine beans,tomatoes,tofu,salsa,broth,corn,chili powder,cumin,chipotle pepper and oregano in crock-pot slow cooker; stir to blend. Fold short ends of each tortilla over part of filling then roll up jelly-roll style. Tofu,black bean and corn chili burrito instructions. Combine beans,tomatoes,tofu,salsa,broth,corn,chili powder,cumin,chipotle pepper and oregano in crock-pot slow cooker; stir to blend.

Tofu,black bean and corn chili burrito is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Tofu,black bean and corn chili burrito is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook tofu,black bean and corn chili burrito using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tofu,black bean and corn chili burrito:

1. Get 1 can (about 15 ounces) black beans,rinsed and drained
2. Prepare 1 can (about 14 ounces) diced tomatoes with green pepper,celery and onion
3. Get 8 ounces firm tofu,crumbled
4. Prepare 1 cup mild prepared salsa
5. Make ready 1 cup vegetable broth
6. Take 1/2 cup frozen corn
7. Take 1 tablespoon chili powder
8. Take 1 teaspoon ground cumin
9. Get 1/2 teaspoon ground chipotle pepper
10. Get 1/2 teaspoon dried Oregano
11. Make ready 2 cups cooked rice
12. Prepare 8 (6 inch) flour tortillas
13. Make ready Optional toppings;sliced avocado,sour cream,lettuce and/or chopped fresh cilantro

Tofu,black bean and corn chili burrito step by step. Combine beans,tomatoes,tofu,salsa,broth,corn,chili powder,cumin,chipotle pepper and oregano in crock-pot slow cooker; stir to blend. Tofu,black bean and corn chili burrito. Add the diced tofu, black beans, chili powder, cumin, cilantro, salt and pepper and cook and stir to combine well.

Instructions to make Tofu,black bean and corn chili burrito:

1. Combine beans,tomatoes,tofu,salsa,broth,corn,chili powder,cumin,chipotle pepper and oregano in crock-pot slow cooker; stir to blend. Cover.
2. Cook on low 8 hours or on high 4 hours.
3. Top each tortilla with about 11/4 cups bean mixture. Fold short ends of each tortilla over part of filling then roll up jelly-roll style.
4. Serve with desired toppings.
5. Stir rice into bean mixture. Cover; cook on high 15 minutes.
6. Ready to serve and ENJOY!

Tofu,black bean and corn chili burrito. Add the diced tofu, black beans, chili powder, cumin, cilantro, salt and pepper and cook and stir to combine well. Top with some of the tofu and bean mixture, a few. Since sweet potatoes and black beans play so well together, I reunited them for the burrito filling, along with Tofu,black bean and corn chili burrito. Add the diced tofu, black beans, chili powder, cumin, cilantro, salt and pepper and cook and stir to combine well.

So that’s going to wrap this up with this special food tofu,black bean and corn chili burrito recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!