Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chili. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chili is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Chili is something which I’ve loved my whole life.

Try Some Of Our Delicious Chili Recipes That Will Have You Coming Back For More! From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! An easy chili that's sure to please. I've made this for a Halloween party and a chili cook-off at work with great results!

To begin with this recipe, we must first prepare a few ingredients. You can cook chili using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chili:

1. Take Ground Beef
2. Take Large Onion, Chopped
3. Take Garlic
4. Take can diced tomatoes of choice variety
5. Make ready Kidney Beans
6. Take Chili Powder
7. Get Cumin
8. Make ready Garlic Powder
9. Take Cayenne Pepper
10. Prepare Red Pepper Flakes
11. Take Black Pepper
12. Get brown Sugar
13. Make ready Beef Brooth
14. Get Tomato Paste l

Reduce heat just enough so mixture bubbles gently. Whether your favorite is con carne, verde, white chicken, no beans, extra beans, piled on top of spaghetti, or so hot that you need a glass of milk on the side, we've. Place the ground beef in a large pot and throw in the garlic. Cook over medium heat until browned.

Steps to make Chili:

1. Add Ground Beef and Onions to Medium Sized Pot and Brown Beef and Onion for about 10 minutes
2. Drain Grease
3. Add 1 Tbsp Minced Garlic and heat medium high for about a minute.
4. Add Diced Tomatoes, Spices, Brown Sugar, Beef Broth, Tomato Paste
5. Heat mixture on high heat to a boil then reduce heat to simmer for 30 minutes or longer.
6. This can be made with a Slow Cooker/Crockpot. Brown Beef, Onions and Garlic. Drain. Add the rest of the ingredients. High 3-4 hours. Low 6-8 hours.
7. Garnish Ideas: sour cream shredded cheddar cheese chopped green onions chopped white onions cilantro, for Tex-Mex flavor lime wedges, for Tex-Mex flavor tortilla chips, for Tex-Mex flavor
8. Ready to serve and ENJOY!

Place the ground beef in a large pot and throw in the garlic. Cook over medium heat until browned. Drain off the excess fat, and then pour in the tomato sauce, chili powder, cumin, oregano, salt. Classic traditional chili is one of my very favorite recipes to make. It is a dump and go kind of chili and uses only one pot to make.

So that’s going to wrap it up for this exceptional food chili recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!