
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, crock pot beef chili. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crock Pot Beef Chili is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Crock Pot Beef Chili is something which I have loved my whole life. They are nice and they look wonderful.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have crock pot beef chili using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Beef Chili:
- Prepare 1 spray olive oil
- Make ready 1 lb lean ground beef
- Get 1 onion diced
- Make ready 1 red pepper diced
- Take 1 yellow pepper diced
- Make ready 2 serrano or jalapeno peppers finely chopped
- Prepare 1 tin chopped tomatoes with basil
- Prepare 1 tin red kidney beans
- Take 2 clove garlic crushed
- Prepare 1 tbsp worcestershire sauce
- Make ready 1 cup water
- Take 1/2 tsp cayenne pepper
- Prepare 1 chilli powder to taste
- Make ready 1 salt and pepper to taste
- Take 4 tbsp sour cream for serving
In a large skillet, cook beef over medium heat until no longer pink; drain. If desired, top individual servings with cheese and green onions. Transfer the ground beef and onion mixture along with the remaining ingredients to slow cooker; stir to blend. Serve in heated bowls with hot cornbread and butter on the side.
Steps to make Crock Pot Beef Chili:
- Heat a skillet over a medium temperature, spray lightly with olive oil. In small batches brown the ground beef. Drain the excess fat with each batch.
- Place the ground beef into the crock pot.
- Empty the tin of kidney beans into a sieve and rinse well before adding to the beef.
- Add all the other ingredients apart from the sour cream. I use approx. 3 tbsp. of chili powder which I would say is a medium heat. Stir well.
- Leave to cook on a low heat for 6 hours or a medium heat for 4 hours.
- Serve with rice and 1tbsp of sour cream.
- Ready to serve and ENJOY!
Transfer the ground beef and onion mixture along with the remaining ingredients to slow cooker; stir to blend. Serve in heated bowls with hot cornbread and butter on the side. We see chili — the most basic, easy use for your slow cooker. It's a protein-packed, savory, filling warm dish especially good for cold days. To start developing the flavors, sauté the vegetables, ground beef, and spices, then put the mixture into the Crock Pot along with tomatoes and kidney beans.
So that is going to wrap this up with this exceptional food crock pot beef chili recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!