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Recipe of Any-night-of-the-week Quick & Easy Homemade Chili

 ·  ☕ 3 menit waktu baca  ·  ✍️ Lula Clayton

Quick & Easy Homemade Chili
Quick & Easy Homemade Chili

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, quick & easy homemade chili. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Quick & Easy Homemade Chili is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Quick & Easy Homemade Chili is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have quick & easy homemade chili using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Quick & Easy Homemade Chili:
  1. Prepare ground beef
  2. Make ready onion (chopped)
  3. Get water
  4. Make ready can tomato sauce
  5. Make ready can stewed tomatoes
  6. Make ready can kidney beans (light or dark red)
  7. Prepare can) black beans
  8. Get salt (to your liking)
  9. Take pepper (to your liking)
  10. Get garlic powder (to your liking)
  11. Get chili powder (to your liking)

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Instructions to make Quick & Easy Homemade Chili:
  1. In a pan, cook onion and ground beef together.
  2. Once cooked, put the cooked ingredients into a large pot, and add the stewed tomatoes, tomato sauce, kidney beans(drained), black beans (drained), water, and spices.
  3. Stir together, bring to a boil, then reduce heat to low, cover and let simmer for 15-20 minutes. Serve with warm corn bread.
  4. Ready to serve and ENJOY!

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So that’s going to wrap it up for this special food quick & easy homemade chili recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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