Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my chili recipe (crock pot). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Chili Recipe (Crock Pot) is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. My Chili Recipe (Crock Pot) is something which I have loved my whole life. They are fine and they look wonderful.

Red wine adds body to this traditional chili recipe, which features classic ingredients like green bell pepper, onion, stewed tomatoes, kidney beans, cumin, and chili powder. Top with shredded cheddar cheese, corn chips, sour cream, and slices of fresh avocado and serve. Laura's Quick Slow Cooker Turkey Chili. This is an easy chili recipe that you can throw in the slow cooker and forget about all day.

To begin with this recipe, we must prepare a few components. You can have my chili recipe (crock pot) using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make My Chili Recipe (Crock Pot):

1. Prepare 1 1/4 lb ground beef, ground turkey or shredded chicken.
2. Prepare 1/2 lb Sweet Italian Sausage, chopped
3. Prepare 1 can (6 ounces) tomato paste
4. Prepare 1 cup water
5. Take 1 can petite diced tomatoes or rotel, undrained
6. Get 2 clove garlic
7. Get 1/4 cup chili powder
8. Take 1 tbsp ground cumin
9. Prepare 1 tsp each onion powder and garlic powder
10. Make ready 1 tsp each red pepper flakes and paprika
11. Make ready 1 can black olives, drained
12. Make ready 1 can each white and red beans, undrained

Pour browned beef into slow cooker. Add liquids and seasonings: Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste. A mild chili using my own blend of chili spices (found here as "Val's Chili mix). Create a hearty family dinner with this easy crock pot chili recipe.

Steps to make My Chili Recipe (Crock Pot):

1. Preheat the Crock pot.
2. Make the chili in a large saucepan or pot.
3. Fry ground beef or turkey, drain fat.
4. Fry sausage. Reserve the fat. Add sausage to ground meat.
5. Cook the garlic cloves in the hot sausage oil until soft.
6. Add tomato paste, water and diced tomatoes, mix well.
7. Add olives and beans. Mix well.
8. Add chili powder, ground cumin, onion powder, garlic powder, red pepper flakes, paprika. Mix well.
9. Bring to a boil, cover, reduce heat to low and cook 15 minutes, stirring occasionally.
10. Transfer chili to the Crock pot and cook on low 4-6 hours or 2-3 hours on high, until the beans are tender.
11. Serve over cooked rice and with garlic bread or salad. Sprinkle with parmesan or other cheese.
12. Ready to serve and ENJOY!

A mild chili using my own blend of chili spices (found here as "Val's Chili mix). Create a hearty family dinner with this easy crock pot chili recipe. Made with lean ground beef, tomatoes, and pinto beans, it's quick to throw together and cooks in your slow cooker all day, so dinner will be ready when you are. Heat the olive oil in a large skillet. Add the onion and cook, just until translucent.

So that’s going to wrap it up for this special food my chili recipe (crock pot) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!