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Recipe of Award-winning Crock-Pot Chili

 ·  ☕ 3 menit waktu baca  ·  ✍️ Annie Bowen

Crock-Pot Chili
Crock-Pot Chili

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, crock-pot chili. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Crock-Pot Chili is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Crock-Pot Chili is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have crock-pot chili using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Crock-Pot Chili:
  1. Prepare ground beef
  2. Get beans (soak over night to save time)
  3. Make ready med. onion (chopped)
  4. Prepare green bell pepper (chopped)
  5. Make ready jalapeno (finely chopped, seeded for less heat)
  6. Prepare garlic (finely chopped)
  7. Make ready crushed tomatoes
  8. Make ready chili powder
  9. Make ready cumin
  10. Make ready Water
  11. Prepare salt&pepper

Pour browned beef into slow cooker. Add liquids and seasonings: Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste. Transfer the ground beef and onion mixture along with the remaining ingredients to slow cooker; stir to blend. Serve in heated bowls with hot cornbread and butter on the side.

Instructions to make Crock-Pot Chili:
  1. Throw everything in the crockpot. (For less fat cook & drain beef before hand)
  2. High: 6-8 hours (soaked beans) 10-14 hours (dry beans). (I used dry) Depending on Crock-Pot.
  3. Ready to serve and ENJOY!

Transfer the ground beef and onion mixture along with the remaining ingredients to slow cooker; stir to blend. Serve in heated bowls with hot cornbread and butter on the side. Heat the olive oil in a large skillet. Add the onion and cook, just until translucent. This chili has a sweet-and-savory flavor that's a lot like barbecue.

So that’s going to wrap it up with this special food crock-pot chili recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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