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Recipe of Homemade Crock-Pot Chili

 ·  ☕ 3 menit waktu baca  ·  ✍️ Emily Bryant

Crock-Pot Chili
Crock-Pot Chili

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, crock-pot chili. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Crock-Pot Chili is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Crock-Pot Chili is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crock-pot chili using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Crock-Pot Chili:
  1. Make ready 1 lb ground beef
  2. Make ready 1 cup beans (soak over night to save time)
  3. Prepare 1 med. onion (chopped)
  4. Prepare 1 green bell pepper (chopped)
  5. Get 1 jalapeno (finely chopped, seeded for less heat)
  6. Take 2-4 cloves garlic (finely chopped)
  7. Get 1 can crushed tomatoes
  8. Get 3 tbs chili powder
  9. Make ready 1-2 tbs cumin
  10. Take 3-4 cups Water
  11. Take salt&pepper

Add liquids and seasonings: Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste. Transfer the ground beef and onion mixture along with the remaining ingredients to slow cooker; stir to blend. Serve in heated bowls with hot cornbread and butter on the side. Heat the olive oil in a large skillet.

Steps to make Crock-Pot Chili:
  1. Throw everything in the crockpot. (For less fat cook & drain beef before hand)
  2. High: 6-8 hours (soaked beans) 10-14 hours (dry beans). (I used dry) Depending on Crock-Pot.
  3. Ready to serve and ENJOY!

Serve in heated bowls with hot cornbread and butter on the side. Heat the olive oil in a large skillet. Add the onion and cook, just until translucent. In a large slow cooker, combine beef mixture, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. This hearty chili with sausage, beef, beans and barley is perfect for the halftime food rush.

So that is going to wrap it up with this exceptional food crock-pot chili recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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