Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy chicken chilli. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Chicken Chilli is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Easy Chicken Chilli is something that I’ve loved my whole life.

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To begin with this recipe, we have to first prepare a few components. You can cook easy chicken chilli using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Chilli:

1. Prepare 1-2 lbs ground chicken
2. Get 2 large 28oz cans of tomato purée or crushed tomatoes
3. Take 1 can stewed tomatoes
4. Prepare 1 green bell pepper, chopped
5. Take 1/2 cup sugar
6. Take 3-4 teaspoons chopped garlic
7. Prepare 1 large white or yellow onion
8. Get 3-4 teaspoons chilli powder
9. Take 1-2 stalks chopped celery
10. Prepare 1 can kidney beans
11. Get 1/2 teaspoon ground cumin

Stir in soup, broth and water. The spice blend, after all, was designed for pumpkin pie, and the flavors that comprise it — cinnamon, clove, cardamom, nutmeg — pair well with fluffy, baked treats. Remove chicken to a bowl and shred with forks into bite-sized pieces. Season the chicken with salt and pepper.

Instructions to make Easy Chicken Chilli:

1. Brown ground chicken in large pot. Halfway through the process, generously salt and pepper, add chopped onion, chopped celery, and chopped green bell pepper.
2. Add stewed tomatoes only. Separate tomatoes in the pot using large spoon (break the tomatoes into smaller pieces). Cook maximum 2 minutes on medium heat.
3. Add tomato purée, kidney beans, garlic, sugar, ground cumin, and chilli powder (add more or less to your specific taste). Salt and pepper again to taste.
4. Add 3/4 of one can (lg 28 oz) of water. Simmer on low 40 minutes. Serve with crackers.
5. Ready to serve and ENJOY!

Remove chicken to a bowl and shred with forks into bite-sized pieces. Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash and flour. Shallow fry for a few minutes on each side, until golden brown. Add the peppers and fry for another couple of minutes.

So that’s going to wrap it up with this exceptional food easy chicken chilli recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!