
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chilli cheese fried potatoes. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chilli Cheese Fried Potatoes is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chilli Cheese Fried Potatoes is something that I have loved my whole life.
In the same skillet u fried the hamburger mixture in add a little more oil and add your cubed potatoes. Fry til soft and golden brown. To assemble.put some potatoes on a plate or in a bowl. Add some chilli over the top of the potatoes and cover with shredded cheese.
To begin with this particular recipe, we have to first prepare a few components. You can cook chilli cheese fried potatoes using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chilli Cheese Fried Potatoes:
- Make ready large russet potatoes, cubed
- Prepare Hamburger
- Take large can chilli with beans
- Prepare shredded cheese (I use Colby Jack)
- Get yellow onion, diced
- Take small can tomato sauce
- Prepare Onion and Garlic power (I add a tablespoon of each)
- Take Salt and Pepper,
Place the potato wedges in a large bowl and cover with water. Toss the potatoes with the olive oil, garlic powder, onion powder, paprika, salt, pepper, and cayenne pepper in a large bowl. Add the potato wedges onto a greased baking sheet in a single even layer. We use fresh San Luis Valley Potatoes for our fries!
Instructions to make Chilli Cheese Fried Potatoes:
- In a large skillet fry the hamburger and onion til hamburger is no longer pink and onion is soft. Drain the grease and set hamburger mixture aside.
- In a large saucepan add the can of chilli, hamburger mixture, tomato sauce, onion and garlic powders. Cook til heated through.
- In the same skillet u fried the hamburger mixture in add a little more oil and add your cubed potatoes. Salt and Pepper the potatoes. Fry til soft and golden brown. To assemble…put some potatoes on a plate or in a bowl. Add some chilli over the top of the potatoes and cover with shredded cheese.
- I serve this with homemade bread and butter. Enjoy βΊοΈ
- Ready to serve and ENJOY!
Add the potato wedges onto a greased baking sheet in a single even layer. We use fresh San Luis Valley Potatoes for our fries! Sprinkle them with "Star's" Season Mix, top with shredded cheese and homemade green chili. Wash potatoes, leaving skin on (you can peel them if you prefer). Cut potatoes into desired size fries.
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