Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, 20 minutes soda pop chilli garlic buttered shrimp. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fun fact: Soda pop isn't just for drinking! It can be used in cooking, too. Here is how you cook that. Add Recipes Clear Meal Plan Print Taste Preferences Make Yummly Better.

20 minutes Soda Pop Chilli Garlic Buttered Shrimp is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. 20 minutes Soda Pop Chilli Garlic Buttered Shrimp is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have 20 minutes soda pop chilli garlic buttered shrimp using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 20 minutes Soda Pop Chilli Garlic Buttered Shrimp:

1. Take Sprite Soda
2. Prepare garlic chopped
3. Make ready Dried red chilli
4. Make ready black ground pepper
5. Get butter
6. Take kilo Shrimp
7. Prepare oyster sauce

Dip each prawn into the beaten eggs then into the flour mixture. Rinse and pat dry the shrimp and season with salt and black pepper. Pan-sear the shrimp on both sides until slightly brown. Saute the garlic until aromatic or until slightly browned.

Instructions to make 20 minutes Soda Pop Chilli Garlic Buttered Shrimp:

1. Melt the 2 sticks of butter in skillet over medium fire. Add the shrimp, pepper oysters sauce. Cook the shrimp for about 2-3 minutes or until both sides turned pink.
2. Remove the shrimp and set it aside once cooked. Then on the same pan, add the garlic and chilli stir and then add the 1/2 cup of Sprite Soda pop. Boil and let it simmer for about 2 minutes to reduce the sauce.
3. Add the remaining butter, melt and then add the shrimp. Stir for 1-2 minutes gently then serve hot!
4. Ready to serve and ENJOY!

Pan-sear the shrimp on both sides until slightly brown. Saute the garlic until aromatic or until slightly browned. Recipe: Tasty Vietnamese savory steamed egg & pork pie. Recipe: Appetizing Quick and simple Bruschetta. Heat a large skillet over medium high heat.

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