Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, my white chicken chili. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Try Some Of Our Delicious Chili Recipes That Will Have You Coming Back For More! From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! In a Dutch oven over medium heat, cook chicken and onion in oil until lightly browned. Stir in the broth, chiles, cumin, oregano and cayenne; bring to a boil.

My White Chicken Chili is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. My White Chicken Chili is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook my white chicken chili using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My White Chicken Chili:

1. Prepare garlic minced
2. Take Kosher salt
3. Take olive oil
4. Get boneless skinless chicken breast or tenders (shredded)
5. Get bacon (cooked then chopped)
6. Make ready low sodium chicken broth or chicken soup base
7. Prepare jalapenos minced (I use Mezzetta)
8. Get Great Northern beans canned (drained) or cooked
9. Take can green chilies
10. Make ready cumin
11. Get oregano
12. Take chili powder
13. Get paprika
14. Make ready frozen corn
15. Take Freshly chopped cilantro
16. Get to taste Black pepper
17. Prepare crushed tortilla chips
18. Make ready sour cream
19. Get bag shredded mozzarella cheese
20. Make ready medium yellow onion diced
21. Take Fiesta blend cheese for garnish

Take a break from traditional chili and warm up with a steaming bowl of this white chicken chili. Hot sauce and green chilis add heat to this white bean chicken chili, while shredded Monterey Jack cheese mellows out the spice. This white chicken chili recipe is ideal for cozy family gatherings. Top your bowl of white chicken chili with crushed tortilla chips for a satisfying crunch.

Steps to make My White Chicken Chili:

1. In a pan cook bacon. Drain on paper towel.
2. In a large pot, over medium heat, heat oil. Add onion and jalapenos and cook until soft, about 5 minutes. Add garlic, chili powder, oregano, paprika and cumin and cook until fragrant, 1 minute. Add green chilis, chicken, broth and season with salt and pepper. Add the bacon. Bring to a boil, then reduce heat and simmer, covered, 10 to 12 minutes, until chicken is tender and cooked through.
3. Transfer chicken to a plate and shred with two forks. Return to pot and add white beans and corn and mozzarella cheese. Bring to a simmer and let cook, 10 minutes.
4. Add cheese, sour cream and I make a cilantro and green onion mixture to go on top of chili.
5. Note** if it's to soupy for you, you can add cornstarch to cold water and put it in your soup.
6. Ready to serve and ENJOY!

This white chicken chili recipe is ideal for cozy family gatherings. Top your bowl of white chicken chili with crushed tortilla chips for a satisfying crunch. It's not Olga's White Bean Chicken Chili but it's very tasty. I will spice it up next time and use real chicken breast instead of canned chicken. A GREAT RECIPE THAT WILL BE IN MY RECIPE BOX!!

So that’s going to wrap this up for this exceptional food my white chicken chili recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!