Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, meatballs with sweet & sour chili sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Meatballs with Sweet & Sour Chili Sauce is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Meatballs with Sweet & Sour Chili Sauce is something that I have loved my whole life.

Make Harry & David Your Destination For Meatballs Gifts That Are Sure To Delight. Make Lasting Memories with Gourmet Gifts from Harry & David. Our Marinara Sauce pairs perfectly with any Meatball dish. Explore recipes that'll get everyone excited to eat.

To begin with this recipe, we have to prepare a few ingredients. You can have meatballs with sweet & sour chili sauce using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Meatballs with Sweet & Sour Chili Sauce:

1. Prepare For the meatballs:
2. Get 200 grams Ground pork
3. Take 1/2 Egg
4. Make ready 1/6 stalk Finely chopped green onion
5. Take 2 tsp Sake
6. Get 1 tsp Juice from grated ginger
7. Prepare 1 tsp Sesame oil
8. Prepare 1 dash Salt and pepper
9. Make ready 1 1/2 tbsp Katakuriko
10. Prepare For the chili sauce:
11. Make ready 5 cm piece ● Japanese leek
12. Make ready 2 1 mm thick slices ● Ginger
13. Make ready 1 small clove ● Garlic
14. Make ready 1 Sesame oil
15. Prepare 1 tsp Doubanjiang
16. Prepare 1 1/2 tbsp ☆ Sugar
17. Prepare 1 tbsp each ☆ Sake and ketchup
18. Take 100 ml ☆ Chicken stock
19. Prepare 1/3 tsp ☆ Salt
20. Take 1 enough to thicken Katakuriko slurry

The sauce should be thick and the meat should be cooked through. Combining these two ingredients, as strange as it may sound, makes an easy sweet and sour sauce and is perfect for simmering meatballs or even cocktail smokies. Meatballs go great with any dinner but may become monotonous if eaten repeatedly. It is better to have meatballs paired with another dish that complements its flavor.

Instructions to make Meatballs with Sweet & Sour Chili Sauce:

1. To make the meatballs, knead the ground pork into a bowl. When it's sticky, add all the ingredients listed from the eggs down to the katakuriko, and continue kneading.
2. Roll the meat mixture into bite-sized portions and deep fry. Roll them over occasionally with cooking chopsticks as they cook, and finish them off by raising the temperature to high to make them crispy. Remove the meatballs from the oil.
3. For the chili sauce, combine the ☆ ingredients. Mince the ● vegetables.
4. Heat sesame oil and the ● vegetables in a pan, and stir fry until fragrant. Add the doubanjiang and keep stir-frying.
5. When everything is well mixed, add the combined ☆ ingredients from Step 3, and simmer down for 2 to 3 minutes over medium heat (this is just an estimate. If you double the amount, adjust the heat and cooking time).
6. Thicken the sauce with katakuriko dissolved in water. Add the meatballs from Step 2 and coat with the sauce.
7. Serve!
8. Bonus: This is just based on my own experiments, but you can make the chili sauce in large batches and store it for several days in the refrigerator. I usually use it up within 2-3 days, so I don't know how long it'll last. The sauce solidifies when cold, but loosens up if you heat it up.
9. Ready to serve and ENJOY!

Meatballs go great with any dinner but may become monotonous if eaten repeatedly. It is better to have meatballs paired with another dish that complements its flavor. Rice pilaf is a great side dish to serve with sweet and sour meatballs. Working in batches if needed, cook meatballs in hot oil, turning occasionally, until browned on all. Remove trays one at a time and flip sweet potatoes and meatballs.

So that’s going to wrap it up for this exceptional food meatballs with sweet & sour chili sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!