
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chilli potato. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chilli potato is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Chilli potato is something which I’ve loved my entire life.
Chilli potato is a Indo chinese starter made with fried potatoes tossed in spicy, slightly sweet & sour chilli sauce. This chilli potato recipe will give you restaurant style crispy potatoes in chilli sauce. Chilli potato is quite popular in the Indian restaurants & is mostly eaten as a appetizer. Chilli potato is a spicy starter snack from the indo-Chinese cuisine where fried potatoes are tossed in a spicy, sour and slightly sweet chilli sauce.
To begin with this recipe, we have to first prepare a few ingredients. You can have chilli potato using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chilli potato:
- Prepare Potatoes medium in size sliced
- Get Capsicum medium chopped
- Get Onion medium chopped
- Make ready Garlic cloved
- Make ready Ginger
- Get Oil for frying
- Prepare Oil for sauteing
- Prepare Cornflour for potato
- Get Cornflour for gravy
- Take Water
- Take Soya sauce
- Take Chilli sauce
- Make ready Red colour edible
- Get Tomato sauce
- Prepare Salt for potato
- Prepare Salt for gravy as per your taste
- Make ready Ajino moto(optional)
- Make ready Black pepper powder
Delicious chilli potatoes is an Indian adaptation of a Chinese recipe. It makes for a terrific snack or side dish. Chilli potatoes are so easy to make, once you learn how to cook it, you'll be tempted to throw it together every chance you get. The way the potato pieces are cut in Chilli Potato Recipe.
Instructions to make Chilli potato:
- In a bowl add potato, corn flour, red food colour, salt and mix all the ingredients well.
- Now heat a big kadai and add oil to fry the potatoes. Once the oil is heated add coated potatoes and fry till fried. Once done put it out.
- Now take a kadai and add some oil to saute the gravy ingredients.
- Now add ginger garlic paste in to the oil and saute for 30 second after 30 seconds add onions and saute the onions also for 5 minutes
- Now after the onions are done add cornflour paste on which ive added 2 tablespoon cornflour and 6 tablespoon water and a drop of edible red food colour.
- Now after that add soya sauce, chilli sauce and ajinomoto(optional) and mix all well.
- Now add salt, tomato ketchup and black pepper powder and mix all well..
- Now put the fried potato and fried capsicum and mix all the ingredients very well.
- And your chilli potatoes are done. Serve hot.
- Ready to serve and ENJOY!
Chilli potatoes are so easy to make, once you learn how to cook it, you'll be tempted to throw it together every chance you get. The way the potato pieces are cut in Chilli Potato Recipe. In the meantime, cut the garlic cloves into small pieces and keep them on a plate. In the same way, cut the onion into small pieces. This goes great with baked potato or ricemy recipe.
So that’s going to wrap it up for this special food chilli potato recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!