Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chilli potato. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chilli potato is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chilli potato is something that I’ve loved my whole life. They’re nice and they look wonderful.

Chilli potato is a Indo chinese starter made with fried potatoes tossed in spicy, slightly sweet & sour chilli sauce. This chilli potato recipe will give you restaurant style crispy potatoes in chilli sauce. Chilli potato is quite popular in the Indian restaurants & is mostly eaten as a appetizer. Gravy dish is good to eat as a side with Fried rice or Veg.

To get started with this recipe, we have to first prepare a few components. You can cook chilli potato using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chilli potato:

1. Get 5 Potatoes medium in size sliced
2. Take 2 Capsicum medium chopped
3. Get 2 Onion medium chopped
4. Get 1 Garlic cloved
5. Take 1 inch Ginger
6. Prepare 4 cups Oil for frying
7. Prepare 4 tablespoon Oil for sauteing
8. Prepare 4 tablespoon Cornflour for potato
9. Prepare 2 tablespoon Cornflour for gravy
10. Make ready 1/2 cup Water
11. Make ready 1 tablespoons Soya sauce
12. Make ready 2 tablespoon Chilli sauce
13. Prepare 1 teaspoon Red colour edible
14. Make ready 4 tablespoon Tomato sauce
15. Get 1 tablespoons Salt for potato
16. Make ready Salt for gravy as per your taste
17. Take 1 teaspoon Ajino moto(optional)
18. Get 2 pinch Black pepper powder

The making process of this dish is similar to chilli paneer but this one uses potato strips instead of paneer cubes. First, the potato strips are fried until crispy and then cooked in the gravy made with tangy, hot and sweet sauces. To make sauce, heat oil in a wok or deep pan on a medium to high heat. Now add onion, garlic, and spring onion (reserving some for garnish) and cook until soft.

Steps to make Chilli potato:

1. In a bowl add potato, corn flour, red food colour, salt and mix all the ingredients well.
2. Now heat a big kadai and add oil to fry the potatoes. Once the oil is heated add coated potatoes and fry till fried. Once done put it out.
3. Now take a kadai and add some oil to saute the gravy ingredients.
4. Now add ginger garlic paste in to the oil and saute for 30 second after 30 seconds add onions and saute the onions also for 5 minutes
5. Now after the onions are done add cornflour paste on which ive added 2 tablespoon cornflour and 6 tablespoon water and a drop of edible red food colour.
6. Now after that add soya sauce, chilli sauce and ajinomoto(optional) and mix all well.
7. Now add salt, tomato ketchup and black pepper powder and mix all well..
8. Now put the fried potato and fried capsicum and mix all the ingredients very well.
9. And your chilli potatoes are done. Serve hot.
10. Ready to serve and ENJOY!

To make sauce, heat oil in a wok or deep pan on a medium to high heat. Now add onion, garlic, and spring onion (reserving some for garnish) and cook until soft. Now add french fries and green bell peppers (if using). chilli potato recipe with step by step photos. chilli potato recipe is an Indian style chilli potato which is an adaptation of Chinese chilli potatoes. Chilli Potatoes, this versatile dish of stir fried potatoes with ginger, garlic and green chillies can be served as a starter or as an accompaniment to.

So that is going to wrap this up with this special food chilli potato recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!