
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chilli litchi icecream. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chilli litchi icecream is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Chilli litchi icecream is something which I’ve loved my entire life.
Chilli Litchi Icecream by Chandu Pugalia. Browse recipes by occasion, ingredients, cuisine, festivals and more. Customers can buy our large product-line in a variety of tempting flavors, presentation. Lychee Ice cream - Pictorial Directions: Blend together Milk, thick cream, sugar and lychee.
To begin with this recipe, we must first prepare a few components. You can have chilli litchi icecream using 5 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chilli litchi icecream:
- Prepare 1 cup milk
- Get 1/2 cup milkmaid
- Make ready 2 tsp sugar
- Make ready 1 dry red chopped seedless chilli
- Get 6 litchies deseeded and chopped
Litchi or Lychee is a fruit we all have sweet memories of. First by peeling & eating the juicy fruit then playing with the seed. Add the milk powder-cornflour mixture, mix well and. Strain the ice cream mixture through a sieve into a clean bowl set in a ice bath and chill.
Steps to make Chilli litchi icecream:
- Add one cup milk in pan and boil
- Add sugar and mix
- Chop chilli and remove seeds
- Add it in milk
- Now add milkmaid and mix finely
- Cook till thick and let litchies also cook
- When litchi cooked turn off gas
- Cool this mix and pour in kulfi mould
- Keep in freezer for 8 to 9 hours
- Demould it sprinkle some flakes and serve
- Ready to serve and ENJOY!
Add the milk powder-cornflour mixture, mix well and. Strain the ice cream mixture through a sieve into a clean bowl set in a ice bath and chill. Stir in the lychee puree and coarsely chopped lychee pieces. Freeze in your ice cream maker according to manufacturer's instructions. Whole lychee fruit added to create a wonderfully delicate perfumed flavour.
So that’s going to wrap this up with this special food chilli litchi icecream recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!