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Easiest Way to Prepare Favorite Green chilli pickle

 ·  ☕ 3 menit waktu baca  ·  ✍️ Delia Herrera

Green chilli pickle
Green chilli pickle

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, green chilli pickle. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This green chilli pickle is spicy and pungent thanks to the green chilis and mustard oil. For those unfamiliar with mustard oil, it has a sharp, wasabi-like flavor and is commonly used in Indian cooking. Cover the jar and mix by shaking the jar. You can also use a clean non reactive spoon to mix.

Green chilli pickle is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Green chilli pickle is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have green chilli pickle using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Green chilli pickle:
  1. Take Chopped green chilli
  2. Take Chopped red chilli
  3. Make ready salt
  4. Take corinder powder
  5. Make ready turmaric powder
  6. Prepare Mustard seed
  7. Take Mustard oil

Using a sharp knife, cut the green chillies at an angle into thick slices. Place the sliced green chillies in a colander and shake out the seeds of the chillies. Place in a large bowl and pour very hot water over the chillies. And a delight for your taste.

Steps to make Green chilli pickle:
  1. Take all chilli wash dry and chopped green and red chilli and add all ingredients and mix well. Green chilli pickle is ready.
  2. Ready to serve and ENJOY!

Place in a large bowl and pour very hot water over the chillies. And a delight for your taste. Try it once and you will want more!! Chilli pickle is a popular condiment in Indian cuisine. It is a selection of green chilies that are pickled with lemon juice and oil and a flavorful combination of seasonings, with a big emphasis on ground mustard seeds.

So that’s going to wrap it up with this exceptional food green chilli pickle recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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