Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, chilli chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash and flour. Shallow fry for a few minutes on each side, until golden brown. Add the peppers and fry for another couple of minutes.

Chilli Chicken is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chilli Chicken is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chilli chicken using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chilli Chicken:

1. Make ready chicken
2. Make ready garlic pods
3. Get slited green chilli
4. Get big onion
5. Get big tomato
6. Take capsicum
7. Get soya sauce
8. Make ready red chilli sauce
9. Make ready tomato sauce
10. Prepare vinegar
11. Prepare cornflour
12. Take flour
13. Prepare egg
14. Make ready Salt
15. Take Oil

Chilli Chicken Recipe: The quintessential chinese recipe, chilli chicken is one of the most popular Indo-Chinese style chicken appetizer or starter. This delicious chicken recipe is very popular in Chinese restaurants but with this easy recipe you can make it at the comfort of your home according to your own taste. Chilli chicken is an Indo chinese appetizer made of crisp fried chicken bites tossed in sweet & spicy chilli sauce. This restaurant style chilli chicken is the best you can make at home with minimum ingredients.

Steps to make Chilli Chicken:

1. Mix the chicken pieces with egg, cornflour, flour, soya sauce, crushed garlic pods.. Take a pan add mustard oil and fry the chicken pieces until brown colour.. Now fry the cube sized onion fillets, tomato pieces and capsicum pieces for 2 minutes..
2. Now add oil in the same pan then add chopped garlic pods,slited green chilli saute it for a while now add soya sauce, red chilli sauce, tomato sauce..saute them for 2 minutes now add the fried chicken pieces and fried onion fillets, tomato pieces and capsicum pieces.. Mix it well with all the sauces.. Lastly add cornflour with tablespoon vinegar..
3. Let it cook for 5 minutes in medium flame.. Chilli chicken is ready to serve..
4. Ready to serve and ENJOY!

Chilli chicken is an Indo chinese appetizer made of crisp fried chicken bites tossed in sweet & spicy chilli sauce. This restaurant style chilli chicken is the best you can make at home with minimum ingredients. It makes a great appetizer and a party snack. Serve it with noodles or fried rice. Heat the oil in a wok or large frying pan over high heat.

So that’s going to wrap it up with this special food chilli chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!