Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy homemade chili sauce (sambel cabe for bakso or mie ayam). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

This delicious Indonesian chili sauce has great flavors and is great with fried dishes. This practice is so ingrained in our psyche that even western food franchises such as… Sambal bakso is an important condiment to enjoy bakso and mie ayam jamur (chicken and mushroom noodle). She carries a wide selection of Indonesian products. It's the most-often used condiment in our house.

Easy Homemade Chili Sauce (Sambel cabe for bakso or mie ayam) is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Easy Homemade Chili Sauce (Sambel cabe for bakso or mie ayam) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy homemade chili sauce (sambel cabe for bakso or mie ayam) using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Homemade Chili Sauce (Sambel cabe for bakso or mie ayam):

1. Take Thai chili (bird-eye chili)
2. Make ready red sweet bell pepper (the small one)
3. Make ready Salt to taste
4. Prepare chicken powder optional
5. Take 1 tsp or more lemon juice (optional)

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Instructions to make Easy Homemade Chili Sauce (Sambel cabe for bakso or mie ayam):

1. Boil the Thai chili and bell pepper together for 5 minutes. Removed and transfer to the blender mug. Add salt and chicken powder if use it. Then blend it until smooth. In this process you can add 1 tbsp of water if need it.
2. Add lemon juice if you like, taste it. And voila, the chili sauce is ready. You can store it in the refrigerator for a week. Or you can fridge it for after 3 months. Enjoy!
3. “Dine What You Want at Your Home” HappyCooking 👩‍🍳❤️
4. Ready to serve and ENJOY!

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