Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, spicy fried rice with chili. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Spicy Fried Rice with Chili is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Spicy Fried Rice with Chili is something which I’ve loved my whole life.

Spicy Fried Rice with dried shrimps, carrots, green beans, eggs, and homemade fried chili paste. No two fried rice are the same. While there are a few tried and tested combinations like Yang Chow Fried Rice, this versatile dish comes in infinite variations. It is basically white fluffy. chilli garlic fried rice recipe

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy fried rice with chili using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Spicy Fried Rice with Chili:

1. Make ready 2 full plates of rice
2. Prepare 1 bunch coysum
3. Prepare 5 meatball (cut them up)
4. Make ready 1/2 red onion
5. Get 5 garlic cloves
6. Get 5 bird eye chili
7. Get 2 tbsp tomato paste
8. Prepare 1 egg
9. Make ready 2 spring onion
10. Take 3 tbsp sweet soy sauce
11. Get 2 tbsp canola oil
12. Take Crackers for additional side dish

The Spicy Fried Rice is made up ketchup, gochujang, red chili oil, garlic powder, rice, pork belly slices, and green onions. Begin by pan frying the slices of pork belly. Cook until the pork belly begins to become golden and a bit crispy. Oil up the pan and add in the chopped green onions.

Steps to make Spicy Fried Rice with Chili:

1. Cut up coysum, spring onion, and meat balls
2. Chop onion, garlic, and chilies
3. Heat up oil in a frying pan, add chopped ingredients mix them for 5 mins.
4. Crack the egg and add it into frying pan.
5. Add cut meat balls and coysum, stir them for 5 mins. Add salt and mix it properly.
6. Add rice, mix them well.
7. Add sweet soy sauce, mix them well.
8. Add cut spring onion, mix them well. Taste the salt.
9. Move it into plates and enjoy it with crackers or anything you like.
10. Ready to serve and ENJOY!

Cook until the pork belly begins to become golden and a bit crispy. Oil up the pan and add in the chopped green onions. Heat a wok over high heat; add oil and swirl to coat. Push all ingredients into one side of wok and make a room for eggs. Add in beaten eggs and scramble, but not mixed with other ingredients yet.

So that’s going to wrap it up for this special food spicy fried rice with chili recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!