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Recipe of Any-night-of-the-week Quick & Easy Homemade Chili

 ·  ☕ 3 menit waktu baca  ·  ✍️ Elijah Hall

Quick & Easy Homemade Chili
Quick & Easy Homemade Chili

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, quick & easy homemade chili. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Quick & Easy Homemade Chili is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Quick & Easy Homemade Chili is something that I’ve loved my whole life. They’re nice and they look fantastic.

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To get started with this recipe, we must prepare a few components. You can cook quick & easy homemade chili using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quick & Easy Homemade Chili:
  1. Make ready ground beef
  2. Take onion (chopped)
  3. Prepare water
  4. Get can tomato sauce
  5. Prepare can stewed tomatoes
  6. Prepare can kidney beans (light or dark red)
  7. Get can) black beans
  8. Make ready salt (to your liking)
  9. Get pepper (to your liking)
  10. Take garlic powder (to your liking)
  11. Make ready chili powder (to your liking)

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Steps to make Quick & Easy Homemade Chili:
  1. In a pan, cook onion and ground beef together.
  2. Once cooked, put the cooked ingredients into a large pot, and add the stewed tomatoes, tomato sauce, kidney beans(drained), black beans (drained), water, and spices.
  3. Stir together, bring to a boil, then reduce heat to low, cover and let simmer for 15-20 minutes. Serve with warm corn bread.
  4. Ready to serve and ENJOY!

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So that is going to wrap it up for this exceptional food quick & easy homemade chili recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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