Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, ayam masak habang (red chilli chicken ). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

ayam masak habang (red chilli chicken ) is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. ayam masak habang (red chilli chicken ) is something which I have loved my whole life. They are fine and they look fantastic.

Ayam Masak Habang or translated as chicken cooked in red chilli sauce is originally from Banjar, South Kalimantan, Indonesia. It is a very special dish in Banjar that can be served everyday or when one have visitors or when there are special occasions such as wedding, eid ul fitr, ritual meeting, etc. Ayam Masak Habang Adapted from Ayam Hintalu Masak Habang. I decided to try out this dish named Ayam Masak Habang which means Chicken cooked in Red Chilli Sauce.

To begin with this particular recipe, we must first prepare a few components. You can have ayam masak habang (red chilli chicken ) using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make ayam masak habang (red chilli chicken ):

1. Get the blended sauce
2. Get red onion
3. Prepare garlic
4. Prepare oil
5. Make ready red chilli
6. Take tomato
7. Make ready lemongrass
8. Make ready cinnamon
9. Prepare pepper
10. Prepare nutmeg
11. Make ready salt
12. Make ready chicken
13. Make ready water
14. Get brown sugar (small piece = 20 grams)

Add in cinnamon stick, cloves and star anise. Add tomato paste and chilli sauce, stir-fry well until the tomato paste becomes oily. Recipe: Delicious ayam masak habang (red chilli chicken ) How to Make Tasty Surabaya Chicken Soto; Easiest Way to Prepare Tasty Malaysian Chicken Spicy Coconut Milk (Ayam Masak Lemak Cili Padi) Easiest Way to Make Yummy Chicken Coconut Curry /Ayam Rendang; Easiest Way to Prepare Appetizing Ayam Goreng Serundeng (Fried Chicken w/ crispy coconut. Guest Post: Ayam Masak Habang (Chicken Cooked In Red Chilli Sauce) Brussels, Belgium Part II.

Steps to make ayam masak habang (red chilli chicken ):

1. blend tomato, garlic, onion, oil.
2. fry the chicken for 10 minutes
3. fry the blended sauce : tomato, garlic, red onion, no additional oil because it already blended before. fry until gets brown and the oil gets out.
4. add water, brown sugar, salt lemongrass, nutmeg, pepper, cinnamon, chicken. cooked until well done.
5. Ready to serve and ENJOY!

Recipe: Delicious ayam masak habang (red chilli chicken ) How to Make Tasty Surabaya Chicken Soto; Easiest Way to Prepare Tasty Malaysian Chicken Spicy Coconut Milk (Ayam Masak Lemak Cili Padi) Easiest Way to Make Yummy Chicken Coconut Curry /Ayam Rendang; Easiest Way to Prepare Appetizing Ayam Goreng Serundeng (Fried Chicken w/ crispy coconut. Guest Post: Ayam Masak Habang (Chicken Cooked In Red Chilli Sauce) Brussels, Belgium Part II. Required fields are marked * Leave a Comment. Ayam Masak Merah has many names when translated to English. Some have called it as 'Red Cooked Chicken', 'Chicken in Red Chili Sauce', 'Chicken in Red Sauce'… I have named it as Malay-Style Red Chicken Curry.

So that is going to wrap it up with this exceptional food ayam masak habang (red chilli chicken ) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!