Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken enchiladas with green chili sauce or red sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken enchiladas with green chili sauce or red sauce is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chicken enchiladas with green chili sauce or red sauce is something which I’ve loved my entire life. They are fine and they look wonderful.

Let Chicken cool and then shred chicken. Prepare tortilla by lightly fried tortillas. Pour remaining sauce in large skillet and simmer. Dip tortilla in sauce cover the whole tortilla.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken enchiladas with green chili sauce or red sauce using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken enchiladas with green chili sauce or red sauce:

1. Make ready For twenty -five chicken enchiladas
2. Get Chicken breast or thigh
3. Take - tortillas
4. Get garlic
5. Prepare I large onion
6. Take cheese (pepper jack, cheddar cheese)
7. Get large can of green enchilada sauce
8. Take green onion finely chopped

Roll up each tortilla and place seam-side down in the prepared pan. Melt butter in a saucepan over medium heat. A common pairing is a red enchilada sauce with ground beef enchiladas and a green enchilada sauce with chicken enchiladas, but honestly, it all comes down to preference. But I used can green chili enchiladas sauce and corn tortillas.

Steps to make Chicken enchiladas with green chili sauce or red sauce:

1. Place Chicken in large pot with onion, garlic
2. Boil chicken until done.
3. Let Chicken cool and then shred chicken.
4. Mix chicken with 1/2 can of,green enchiladas sauce.
5. Prepare tortilla by lightly fried tortillas.
6. Pour remaining sauce in large skillet and simmer.
7. This part can be messy. Dip tortilla in sauce cover the whole tortilla.
8. Fill with chicken and pinch of cheese. And roll enchilada
9. Place enchilada in a large pan. Cover,with remaining sauce.
10. Add remaining cheese and green onion for garnish.
11. Ready to serve and ENJOY!

A common pairing is a red enchilada sauce with ground beef enchiladas and a green enchilada sauce with chicken enchiladas, but honestly, it all comes down to preference. But I used can green chili enchiladas sauce and corn tortillas. As with any color chili, green sauces range from mild to hot. Red enchilada sauce, on the other hand, is typically made from a variety of red chilies, vinegar, onions, garlic and spices. Some "quick" versions of red enchilada sauce.

So that is going to wrap this up for this special food chicken enchiladas with green chili sauce or red sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!