Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, homemade chili (for people who dislike the oversold idea that there has to be beans in chili). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Great recipe for Homemade Chili (for people who dislike the oversold idea that there has to be beans in chili).. Brown ground beef with chopped onion and minced garlic until meat is brown and onion is translucent; drain and add to slow cooker. Serve with rice and top with shredded sharp cheddar cheese. Liver is an absolute nutritional powerhouse, nature's multivitamin.

Homemade Chili (for people who dislike the oversold idea that there has to be beans in chili) is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Homemade Chili (for people who dislike the oversold idea that there has to be beans in chili) is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook homemade chili (for people who dislike the oversold idea that there has to be beans in chili) using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Chili (for people who dislike the oversold idea that there has to be beans in chili):

1. Prepare 1 1/2 medium orange pepper
2. Get 1 1/2 medium yellow pepper
3. Make ready 2/3 medium red onion
4. Make ready 2 can diced Chipotle and basil tomatoes
5. Make ready 2 can tomato paste
6. Make ready 1 can tomato juice
7. Take 1 lb ground beef or turkey burger
8. Take 1/4 cup chili powder
9. Get 2 1/2 tsp basil
10. Prepare 2 tsp garlic and herb seasoning
11. Prepare 3/4 cup sour cream
12. Make ready 1 tbsp vegetable oil
13. Get 1 1/4 cup white rice

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Instructions to make Homemade Chili (for people who dislike the oversold idea that there has to be beans in chili):

1. chop peppers and onion and cook over stove with basil and vegetable oil( do not overcook, a little bit of crunch gives the overall chili a great texture)
2. cook ground beef or turkey burger til browned, seasoning to desired flavor
3. combine all canned ingredients, burger, and vegetables in pot
4. place pot on stove set to low, cover, and stir occasionally
5. if you have minute rice place in pot with combine ingredients, if you have organic rice bring to a boil then add to mixture
6. when the mixture starts to boil add sour cream, stir for 2 minutes
7. recover pot until chili is of desired temperature, then reduce heat and serve
8. Ready to serve and ENJOY!

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