Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy! chicken and bell pepper tomato chilli stir-fry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Add the bell peppers, onions, ginger, garlic, and minced habanero pepper. Cook for a minute to two. Make the cornstarch slurry by mixing the cornstarch together with one and a half tablespoon of chicken broth. Add the onion and green bell pepper.

Easy! Chicken and Bell Pepper Tomato Chilli Stir-fry is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Easy! Chicken and Bell Pepper Tomato Chilli Stir-fry is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have easy! chicken and bell pepper tomato chilli stir-fry using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy! Chicken and Bell Pepper Tomato Chilli Stir-fry:

1. Take 2 Chicken breast
2. Take 1 Salt and pepper
3. Prepare 1 Cake flour
4. Get 1 Red chilli pepper
5. Take 2 tsp Vegetable oil
6. Get 2 tbsp Sake (or white wine)
7. Prepare 2 tbsp Sweet chilli sauce
8. Make ready 2 tbsp Ketchup
9. Make ready 1 tsp Soy sauce
10. Make ready 3 to 4 Green bell peppers

This chicken Jalfrezi is: packed a spicy, and tangy flavor so easy to make - in only one pot goes well with rice, paratha, naan, or on its own Directions. In a small bowl, combine the brown sugar. Remove the pieces from the pan and set aside. Add the remaining tablespoon of oil to the pan on high heat, and add the onions and bell peppers.

Instructions to make Easy! Chicken and Bell Pepper Tomato Chilli Stir-fry:

1. Chop the chicken into bite-sized pieces and sprinkle with salt, pepper and flour. Coat a frying pan with vegetable oil, add the red chilli pepper, and then fry the chicken until golden. Add the wine and steam the chicken.
2. Chop the bell peppers into 2 cm pieces, add to the frying pan and fry. Season with the sweet chilli sauce, ketchup and soy sauce to finish. Garnish with red chilli pepper threads if you like.
3. The red chilli pepper is optional! If it isn't spicy enough for you, add some ichimi spice.
4. Ready to serve and ENJOY!

Remove the pieces from the pan and set aside. Add the remaining tablespoon of oil to the pan on high heat, and add the onions and bell peppers. Toss them in the pan for a minute or two till they brighten up in colour and have cooked slightly. This chicken stir-fry is a little spicy and a little sweet. Fresh ginger and garlic add a little kick, which is balanced with brown sugar.

So that’s going to wrap this up with this exceptional food easy! chicken and bell pepper tomato chilli stir-fry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!