Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chili gravy chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chili gravy chicken is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Chili gravy chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.

Chilli Chicken Recipe is an Indo-Chinese recipe, popularly served as a starter dish at Chinese restaurants. Chilli Chicken Recipe is an Indo-Chinese recipe, popularly served as a starter dish at Chinese restaurants. Making Chili Chicken Gravy Now add chopped garlic, chopped ginger, diced onion, diced capsicum and chopped green chilies in the remaining oil. Fry on the low heat until veggies become tender.

To get started with this particular recipe, we must first prepare a few components. You can cook chili gravy chicken using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chili gravy chicken:

1. Make ready curry cut chicken
2. Make ready corn starch
3. Make ready onion (cut in cubes)
4. Take capsicum (cut in cubes)
5. Get green chillis
6. Get ginger paste
7. Take small bowl garlic (finely chopped)
8. Prepare dark soy sauce
9. Get vinegar
10. Take red chili flakes
11. Take eggs
12. Make ready 4 tbsp tomato puree
13. Get chopped mushrooms

Chilli chicken gravy recipe:: Chilli chicken is an ultimate amalgamation of tangy Indo Chinese Cuisines, with a very savory and sweet-sour blend! This classic tangy treat isn't much spicy as it is concluded by its name! For the perfect idea, you would better imagine a beautiful image of tender chilli chicken pieces being coated in a tangy-spicy batter and stir-fried with smoky chilli sauce. Bring to a boil and cook until the chicken is done.

Steps to make Chili gravy chicken:

1. Mix handful of corn starch with eggs and red chili powder to make a smooth batter, dip the chicken one by one into it and deep fry in hot oil.
2. Put some oil in another pan and pour in the onions, capsicum, mushrooms and garlic,green chilis and sauté them adding ginger paste. Pour in soy sauce, vinegar tomato puree to make the gravy, meanwhile take generous amnt of corn starch and add water to make a solution adding in the gravy. Add in the chicken pieces and cover and simmer adding chili flakes and salt.
3. Ready to serve and ENJOY!

For the perfect idea, you would better imagine a beautiful image of tender chilli chicken pieces being coated in a tangy-spicy batter and stir-fried with smoky chilli sauce. Bring to a boil and cook until the chicken is done. Take two forks and shred the chicken into little pieces. Add chicken broth, mixing and stirring until the sauce thickens. Heat the oil in a skillet over medium-high heat.

So that’s going to wrap it up with this exceptional food chili gravy chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!