Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, creamy white chicken chili - slow cooker friendly. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Creamy White Chicken Chili - Slow Cooker friendly is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Creamy White Chicken Chili - Slow Cooker friendly is something that I have loved my whole life. They’re nice and they look fantastic.

Cook and shred chicken in your preferred method. Add the Sour Cream and cream cheese. Add seasonings in the remaining ingredients and gently stir them together. Add a Tbsp of butter and Tbsp of olive oil to a large dutch oven or soup pot.

To begin with this recipe, we must prepare a few ingredients. You can have creamy white chicken chili - slow cooker friendly using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy White Chicken Chili - Slow Cooker friendly:

1. Make ready Chicken Breast
2. Get Cream Cheese (room temp)
3. Make ready Sour Cream
4. Get Chicken Broth
5. Make ready Great Northern Beans (drained)
6. Prepare Black Beans
7. Get Onion (Diced)
8. Make ready Chili Powder
9. Get Cumin
10. Prepare Garlic Powder
11. Get Cayenne (or Red) Pepper Powder (optional)
12. Make ready Salt

Premaking, Storing, and Reheating White Chicken Chili. Combine onion, chicken, beans, broth, chili powder, cumin, pepper, salt, green chiles and tabasco sauce in the slow cooker. Remove the chicken from the slow cooker and place it on a cutting board. Start melting butter in a large pan on the stove over medium heat.

Steps to make Creamy White Chicken Chili - Slow Cooker friendly:

1. Cook and shred chicken in your preferred method. I put it in the slow cooker with some basic seasoning and a quart of water for around 5 hours, drain the chicken, and use my electric hand mixer to shred it.
2. Add the Sour Cream and cream cheese.
3. Add seasonings in the remaining ingredients and gently stir them together.
4. Allow to cook/simmer for 1-2 hours or until thoroughly warmed and the onion is soft.
5. We like it served with sour cream and shredded cheese on top.
6. Enjoy
7. Ready to serve and ENJOY!

Remove the chicken from the slow cooker and place it on a cutting board. Start melting butter in a large pan on the stove over medium heat. When finished cooking, remove chicken breasts and shred, then add back to the chili. In a large slow cooker, place the chicken, diced onion, beans, corn, green chilis, seasonings, and chicken broth. When the chicken is cooked through and tender, remove it from the slow cooker and shred with two forks.

So that’s going to wrap it up for this exceptional food creamy white chicken chili - slow cooker friendly recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!