Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, white chicken chili. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

White Chicken Chili is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. White Chicken Chili is something which I’ve loved my whole life. They are nice and they look wonderful.

Try Some Of Our Delicious Chili Recipes That Will Have You Coming Back For More! From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! White Chicken Chili with Cheddar Hushpuppy Crust. The spice blend, after all, was designed for pumpkin pie, and the flavors that comprise it — cinnamon, clove, cardamom, nutmeg — pair well with fluffy, baked treats.

To begin with this particular recipe, we must prepare a few ingredients. You can cook white chicken chili using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make White Chicken Chili:

1. Make ready 1 lb shredded cooked chicken (I’ve used ground chicken also)
2. Make ready 16 oz Sour Cream
3. Make ready 1/2 cup heavy cream
4. Make ready 1 medium white onion, diced
5. Make ready 1 medium jalapeño, diced
6. Prepare 3 cloves garlic, minced
7. Prepare 1 (14.5 oz) can navy beans (drained and rinsed)
8. Prepare 1 (14.5 oz) can great northern beans (drained and rinsed)
9. Prepare 1 (10 oz) can white corn
10. Make ready 1 (14.5 oz) can chicken broth
11. Prepare 2 tbs olive oil
12. Prepare 1 tsp cumin
13. Make ready 1 tsp dried oregano
14. Get 1 tsp cayenne (or other ground pepper such as habanero, ghost, etc for more heat)
15. Prepare 1 tsp sea salt
16. Prepare Mozzarella Cheese as topping

What really defines this recipe is its brighter, fresher flavor, which is due to the use of broth, a garnish of cilantro. Add chicken broth, green chilies, cumin, paprika, oregano, coriander, cayenne pepper and season with salt and pepper to taste. This white chicken chili will have you re-evaluating your loyalty to the traditional recipe. Packed with shredded chicken, cannellini beans, green chiles, sour cream and pepper jack cheese, each bowl is hearty, comforting and extra creamy—a perfect stick-to-your-ribs dish for cool nights.

Steps to make White Chicken Chili:

1. In a medium stock pot, heat olive oil and sauté onion and jalapeños until soft. Add garlic and sauté for a minute or two until fragrant.
2. Add chicken, beans, corn, broth, and spices. Bring to just to boiling and reduce heat to simmer for 30 mins.
3. Add sour cream and heavy cream and continue to heat another 10 mins.
4. Add mozzarella individually (optional)
5. Ready to serve and ENJOY!

This white chicken chili will have you re-evaluating your loyalty to the traditional recipe. Packed with shredded chicken, cannellini beans, green chiles, sour cream and pepper jack cheese, each bowl is hearty, comforting and extra creamy—a perfect stick-to-your-ribs dish for cool nights. The best part, aside from its taste? My sister shared this white bean chicken chili recipe with me. I usually double it and add one extra can of beans, then serve with cheddar biscuits or warmed tortillas.

So that’s going to wrap this up for this exceptional food white chicken chili recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!